$310.09 sale price when purchased online
$329.99 list price
Target Online store #3991
About this item
Highlights
- Author(s): Gary Reineccius
- 928 Pages
- Technology, Food Science
Description
Review Quotes
`...an essential reference for flavor chemists, and also highly recommended for food researchers and sensory scientists. Because it should retain its timely character for many years, the book is also appropriate for use as a graduate-level text.'
Trends in Food Science and Technology
`...a true reference book of flavor information...invaluable.'
Inform
Dimensions (Overall): 10.14 Inches (H) x 7.36 Inches (W) x 1.86 Inches (D)
Weight: 3.95 Pounds
Suggested Age: 22 Years and Up
Sub-Genre: Food Science
Genre: Technology
Number of Pages: 928
Publisher: Springer
Theme: General
Format: Hardcover
Author: Gary Reineccius
Language: English
Street Date: November 30, 1998
TCIN: 93039190
UPC: 9780834213074
Item Number (DPCI): 247-06-9499
Origin: Made in the USA or Imported
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Shipping details
Estimated ship dimensions: 1.86 inches length x 7.36 inches width x 10.14 inches height
Estimated ship weight: 3.95 pounds
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Return details
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