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Taste of Home Ultimate Baking Cookbook - (Taste of Home Baking) (Hardcover)

Seriously, So Good - by Carissa Stanton (Hardcover)

Clean Desserts - by Karielyn Tillman (Hardcover)

Easy Weeknight Dinners - by Emily Weinstein & New York Times Cooking (Hardcover)

Sweet Enough: A Baking Book - by Alison Roman (Hardcover)

The Little Book of Ladurée: Patisserie - by Julien Alvarez (Hardcover)

Turkuaz Kitchen - by Betül Tunç (Hardcover)

If Beale Street Could Talk - (Vintage International) by James Baldwin (Paperback)

Make It Japanese - by Rie McClenny (Hardcover)

The New Whole30 - by Melissa Urban (Hardcover)

Nothing Fancy - by Alison Roman (Hardcover)

Di an - by Tue Nguyen (Hardcover)

Taste of Home 5-Ingredient Healthy Cookbook - (Paperback)

On Boards - by Lisa Dawn Bolton (Hardcover)

Once Upon a Chef: Weeknight/Weekend - by Jennifer Segal (Hardcover)

The Christmas Baking Cookbook - by Editors of Cider Mill Press (Hardcover)

The Official Guinness Cookbook - by Caroline Hennessy (Hardcover)

Poppy Cooks: The Potato Book - by Poppy O'Toole (Hardcover)

Salt Hank - by Henry Laporte (Hardcover)

Cravings: Hungry for More by Chrissy Teigen - (Hardcover)

Craveable - by Seema Pankhania (Hardcover)

Vegetable Simple: A Cookbook - by Eric Ripert (Hardcover)

Be Ready When the Luck Happens - by Ina Garten