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chef paul
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$25.99
The Carnivore Code Cookbook - by Paul Saladino (Paperback)
Harvest Publications
4
(1)
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$9.78
MSRP
$16.99
Easy Hawaiian Cookbook - by Chef Philip Ippy Aiona (Paperback)
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$15.94
MSRP
$27.99
Paul Kirk's Championship Barbecue - (Paperback)
Harvard Common Press
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$15.06
MSRP
$22.99
Italy Cocktails - (City Cocktails) by Paul Feinstein (Hardcover)
Cider Mill Press
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$24.10
MSRP
$40.00
Everyday Chef - by Jeremy Sewall & Erin Byers Murray (Hardcover)
Rizzoli International Publications
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$8.80
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$15.99
Kid Chef - by Melina Hammer (Paperback)
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$31.49
MSRP
$35.00
The Private Chef - Everyday Cooking - by Jonny Marsh (Hardcover)
Meze Publishing
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$15.17
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$27.00
The Zero-Waste Chef - by Anne-Marie Bonneau (Paperback)
Avery Publishing Group
5
(2)
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$15.50
MSRP
$27.50
The Kitchen Without Borders - by The Eat Offbeat Chefs (Hardcover)
Workman Publishing
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$18.75
MSRP
$35.00
Linda McCartney's Family Kitchen - by Linda McCartney & Paul McCartney & Stella McCartney & Mary McCartney (Hardcover)
Readerlink
5
(2)
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$15.57
MSRP
$20.00
A Little Tea Book - by Sebastian Beckwith & Caroline Paul (Hardcover)
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$19.34
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$29.95
Boston Chef's Table - 2nd Edition by Clara Silverstein (Hardcover)
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$19.49
MSRP
$34.95
Chef Celeste's Louisiana Kitchen - by Celeste Gill (Hardcover)
LSU Press
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$17.34
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$23.99
The Complete Book of Greek Cooking - by Recipe Club of St Paul's Church (Paperback)
William Morrow & Company
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$21.34
MSRP
$25.00
Recipes From A Chubby Chick - by Chef Keira (Paperback)
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$21.92
MSRP
$38.00
Think Like a Chef, 25th Anniversary Edition - by Tom Colicchio (Hardcover)
Clarkson Potter Publishers
5
(1)
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$18.41
MSRP
$30.00
The Art of Extract Making - by Paul Fulton & Jill Fulton (Hardcover)
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$9.55
MSRP
$16.99
Kid Chef Every Day - by Colleen Kennedy (Paperback)
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$24.99
MSRP
$45.00
The 4-Hour Chef - by Timothy Ferriss (Hardcover)
Harvest Publications
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$14.02
MSRP
$24.99
Vietnamese Food and Food Culture - by Paul B Kennedy (Hardcover)
Tuttle Publishing
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$69.45
MSRP
$125.00
The French Chef Handbook (Revised Edition) - by Michel Maincent-Morel (Hardcover)
Bpi
1
(1)
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$21.80
MSRP
$30.00
The Hunter Chef Cookbook - by Michael Hunter (Hardcover)
Penguin Books Canada
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$24.71
MSRP
$35.00
Two Chefs in the Garden - by Lynn Crawford & Lora Kirk (Hardcover)
Penguin Books Canada
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$17.94 - $32.99
MSRP
$20.99 - $32.99
Cajun and Creole Cooking with Miss Edie and the Colonel - by Edie Hand & William G Paul
Cumberland House Publishing
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