coffee grounds peets

Peet's offers light, medium, and dark roasts across its range. Dark roasts appear in several blends, and at least one seasonal option is listed as a light roast.

Peet's sells both ground coffee and whole‑bean coffee. The results include multiple ground bags and several whole‑bean options.

Peet's recommends coarse grind for press pot or cold brew, medium for drip or pour‑over, and fine for espresso. For measurements it suggests 4 tablespoons (1/4 cup) of coffee per 12 fluid ounces of water.

Yes. The results include caffeinated coffees and at least one decaffeinated option that is described as naturally water processed.

Peet's guidance indicates suitability for drip and pour‑over; grind recommendations also support press pot, cold brew, and espresso.

Reviewers praise the coffee's bold, rich flavor and overall quality. One reviewer noted beans stayed fresh for about a week, and general feedback in the results reflects satisfaction with taste across options.

A Pumpkin Spice seasonal ground coffee is listed, described as a light roast with natural flavors and notes of cinnamon and nutmeg.

Whole‑bean descriptions recommend coarse grind for press pot or cold brew, medium for drip or pour‑over, and fine for espresso.

All listed options specify Arabica beans, shown as either “Arabica” or “100% Arabica.”