Refrigerate after opening and use within 14 days for best taste and texture, according to several product descriptions.
Product descriptions and reviews indicate these creamers perform well in both hot and iced coffee. Some varieties also froth or foam sufficiently for lattes and iced drinks.
The results include liquid flavored coffee creamers (dairy and non‑dairy formulations sold in bottles or cartons) and a ready‑to‑eat whipped dairy topping sold in a 13‑ounce can.
Keep the can refrigerated (below 40°F). Shake gently before use, turn the can completely upside‑down and press the nozzle sideways to dispense. Rinse the nozzle with warm water after use and return the can to the refrigerator.
Some liquid creamers list about 63 one‑tablespoon servings per container; other products provide only net fluid ounces on the label, so an explicit serving count may not always be supplied.
