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Keep It Simple Y'All: Every Day - by Matthew Bounds (Hardcover)

Kawaii Sweet World Cookbook : 75 Yummy Recipes for Baking That's Almost Too Cute to Eat - (Hardcover) - by Rachel Fong

The Fromagerie - by Claude Luisier (Hardcover)

At My Italian Table - by Laura Vitale (Hardcover)

Super Simple Cooking for Kids - (Super Simple Kids Cookbooks) by Jodi Danen (Paperback)

King Arthur Baking Company's Book of Pizza - (Hardcover)

French Bakes Made Simple - by Edd Kimber (Hardcover)

Let's Cook - by Buddy Oliver (Hardcover)

Dairy-Free Cookbook for Kids - by Danielle Fahrenkrug (Paperback)

What to Cook When You Don't Feel Like Cooking - by Caroline Chambers (Hardcover)

The Martha's Vineyard Cookbook - by Julia Blanter (Hardcover)

Mandy's Gourmet Salads - by Mandy Wolfe & Rebecca Wolfe & Meredith Erickson (Hardcover)

The Little Book of Ladurée: Patisserie - by Julien Alvarez (Hardcover)

Now We're Cooking - by Matthew Broussard (Hardcover)

The Complete French Macarons Cookbook - by Natalie Wong (Hardcover)

The Lost Kitchen Volume 2 - by Erin French (Hardcover)

Laura in the Kitchen - by Laura Vitale (Hardcover)

The Lorafied Cookbook - by Lora McLaughlin Peterson (Hardcover)

Blueberries - (Nature's Favorite Foods Cookbooks) by Julia Rutland (Paperback)

Justine Cooks: A Cookbook - by Justine Doiron (Hardcover)

The New French Kitchen - by Geraldine Leverd (Hardcover)

The Pioneer Woman Cooks--The Essential Recipes - by Ree Drummond (Hardcover)

Cake from Lucie - by Lucie Franc de Ferriere (Hardcover)

The King Arthur Baking Company Big Book of Bread - (Hardcover)