french fried onions

French fried onions are sold in single bags and multi-packs. Common net weights shown across listings include about 2.8 oz, 4.5 oz, 6 oz, and 14 oz per bag; one listing shows a 2‑pack totaling 28 oz.

Listings indicate they’re made from real or premium-quality onions that are fried. Some product descriptions also note the onions are fried using wheat flour.

Packages often carry labels such as vegan, cholesterol-free, non-GMO, no high-fructose corn syrup, no palm oil, no artificial colors or preservatives, and non-bioengineered—varying by product.

Shoppers commonly use them as a crunchy topper for green bean casserole, mashed potatoes, salads, and burgers. They’re also used in dips, added to soups, mixed into recipes, or eaten as a snack.

Several listings explicitly state no artificial colors, flavors, or preservatives. At least one description also lists no synthetic colors, no artificial sweeteners, and no high‑fructose corn syrup.

Many product descriptions recommend resealable packaging or resealable bags to help maintain freshness after opening.