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Knorr® Hollandaise Sauce Mix 0.9 oz

Knorr® Hollandaise Sauce Mix 0.9 oz - image 1 of 2

about this item

  • Simple Ingredients
    Simple Ingredients
Knorr Sauce Classic Hollandaise brings the rich flavor of a classic French sauce to your table. Our sauce will deliver the taste you're craving, especially if you're making our Eggs Benedict.
Contains: Wheat, soy
May Contain: Does not contain any of the 8 major allergens
Serving Size: 1.0 teaspoons
Store: In a Dry location at Room temperature
Exterior Container: Plastic Pouch
Form: Powdered
State of Readiness: Mix
Servings: 10.0, Approximate
Package type: Individual item multi-serving
Exterior container weight: .9 ounces
TCIN: 12936127
UPC: 048001703056
Item Number (DPCI): 212-14-0628
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California Proposition 65 WARNING for exposure to Bisphenol A (BPA) from canned and bottled foods and beverages:


Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to the State of California to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information go to: www.P65Warnings.ca.gov/BPA.

Simple Ingredients
Simple Ingredients: A product that meets Target\'s definition of \Minimum Requirements\" in the Food \"wellness standard\": no synthetic flavors
$1.57

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most recent reviews

Ready made Knorr Hollindaise sauce

(would recommend)
5 out of 5 stars
Eddie 4 months ago
I am a qualified international chef and have been purchasing Knorr products for more than 20 years I find the ready made hollandaise is the best product for restaurant use in the market remarkable texture and flavour price may hedge your decision to purchase product but if you want the best you pay ...see moreof the reviewer's review
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Delicous!

(would recommend)
5 out of 5 stars
ChezRae 6 months ago
This Hollandaise sauce is creamy and well seasoned. It has the right amount of lemon acidity and it even heats up well. Its not homemade but it does taste great! This sauce saves you one difficult step when cooking.see moreof the reviewer's review
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Sadly Product has Changed...

(would not recommend)
1 out of 5 stars
Kimberly 7 months ago
We have used Knorr Hollandaise Sauce for 30 years, and it was delicious. NO MORE! Sadly the product has changed. Will never purchase again.see moreof the reviewer's review
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The ONLY Hollandaise I will buy

(would recommend)
5 out of 5 stars
Wolf 9 months ago
This is absolutely by far the best. Sweet and creamy. No nasty lemon flavor, which could easily be added later if you like that. I will not buy any other brand.see moreof the reviewer's review
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Makes the best Eggs Benedict

(would recommend)
5 out of 5 stars
Grannie Annie 1 year ago
My husband loves Eggs Benedict. When I first discovered Knorr Hollandaise sauce mix, the directions for preparation included adding lemon juice. On the new packages, there is no mention of adding lemon juice. That is the secret to a great Hollandaise sauce. Add to taste! We like it real lemon...see moreof the reviewer's review
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Changed the recipe!!!

(would not recommend)
1 out of 5 stars
Former Knorr User 1 year ago
Used to love Knorr Hollandaise, but the new recipe is a disappointment. Have tried 5 times, thinking a bad batch, didn't make it right or something, but after so many tries it HAS to be they changed the recipe. So sad, our go-to Hollandaise sauce is no more.see moreof the reviewer's review
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Bernaise is not the way it used to be!

(would not recommend)
1 out of 5 stars
CHEF GIRL 1 year ago
We " treated" our dieting selves to Bernaise sauce for our London Broil and we were terribly disappointed. It lacked the flavor and richness we remembered from years of buying it before. We used real milk and butter and it was so blah. It got creamy but not rich. Our palates haven't changed, the fl...see moreof the reviewer's review
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Has the recipe changed?

(would recommend)
5 out of 5 stars
ricdroc 1 year ago
As good as their sauce is, years ago it was much, much better. Night and day difference. I would like to know what they have changed or deleted from the current recipe and the recipe from the past.see moreof the reviewer's review
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