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Making Vegan Meat - by Mark Thompson (Paperback)

Name: Making Vegan Meat - by Mark Thompson (Paperback)
Brand: Tma Press
SKU: 83043278
Price: 11.18 USD
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Details

Highlights

The Vegan Cookbook That Is Rooted in Food Science"Mark is an absolute wizard―he can turn the most unexpected ingredients into vegan meat!
Author(s): Mark Thompson
170 Pages
Health + Wellness, Diet & Nutrition

Description

About the Book

"Foodie enthusiast and Youtuber Mark "Saustache" is here to show you a multitude of vegan and vegetarian dishes that will satisfy your tastebuds and have your guests exclaiming, "Wait! That's Vegan?" From mouthwatering BBQ ribs made from mushrooms to Crispy Bacon from Bananas. Learn to have fun in the kitchen and step out of your comfort zone and into a deliciously, healthier plant-based lifestyle"--Publisher's description.

Book Synopsis

The Vegan Cookbook That Is Rooted in Food Science

"Mark is an absolute wizard―he can turn the most unexpected ingredients into vegan meat! You will not be disappointed."―Rose Lee, Cheap Lazy Vegan

#1 Bestseller in Raw Cooking, Vegan Cooking, and Vegetarian Diets

A one-of-a-kind vegan cookbook for those looking to make juicy burgers, sizzling BBQ ribs, Seitan Bacon, and fried chicken, all through the power of fruits and vegetables.

For all food lovers and enthusiasts out there. Making Vegan Meat is a staple cookbook for kitchens where home cooks, professional chefs, foodies, vegans, vegetarians, and the vegan-curious can find super vegan meat recipes. Foodie, food scientist, and YouTuber Mark "Sauce Stache" Thompson shows you a multitude of filling vegan dishes to deeply satisfy your tastebuds.

Make nutritious and creative recipes in this vegan cookbook. Step out of your comfort zone and have fun with healthier, delicious, plant based protein. From mouth-watering BBQ ribs made from mushrooms to crispy bacon from a daikon radish, you will have your dinner guests exclaiming, "Wait! That's a vegetable?"

Read Making Vegan Meat and:

Learn to experiment in the kitchen with unexpected ingredients and create your own plant-based vegan meat recipes
Gain insight into how to produce different flavors, textures, and aromas
Discover exciting ways to use a variety of fruits and vegetables, like mushrooms!

If you enjoyed plant-based cookbooks like The Complete Plant-Based Cookbook, Vegan for Everybody, or The Vegan Meat Cookbook, then you'll love Making Vegan Meat.

Review Quotes

"Mark is an absolute wizard - he can turn the most unexpected ingredients into vegan meat! You will not be disappointed." - Rose Lee, Cheap Lazy Vegan

Specifications

Dimensions (Overall): 9.9 Inches (H) x 7.9 Inches (W) x .4 Inches (D)

Weight: 1.15 Pounds

Suggested Age: 22 Years and Up

Sub-Genre: Diet & Nutrition

Genre: Health + Wellness

Number of Pages: 170

Publisher: Tma Press

Theme: Nutrition

Format: Paperback

Author: Mark Thompson

Language: English

Street Date: July 20, 2021

TCIN: 83043278

UPC: 9781642506006

Item Number (DPCI): 247-31-1853

Origin: Made in the USA or Imported

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Shipping & Returns

Shipping details

Estimated ship dimensions: 0.4 inches length x 7.9 inches width x 9.9 inches height

Estimated ship weight: 1.15 pounds

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