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Salt & Straw Ice Cream Cookbook - by Tyler Malek & Jj Goode (Hardcover)

Name: Salt & Straw Ice Cream Cookbook - by Tyler Malek & Jj Goode (Hardcover)
Brand: Clarkson Potter Publishers
SKU: 77311485
Price: 15.75 USD
Availability: InStock
Rating: 5 (2 reviews)

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Details

Highlights

Using a simple five-minute base recipe, you can make the "brilliant" (Andrew Zimmern), "astonishingly good" (Ruth Reichl) flavors of the innovative "ice cream gods" (Bon Appétit) Salt & Straw at home.
About the Author: TYLER MALEK is head ice cream maker for Salt & Straw Ice Cream in Portland, Oregon.
240 Pages
Cooking, Courses & Dishes

Description

Book Synopsis

Using a simple five-minute base recipe, you can make the "brilliant" (Andrew Zimmern), "astonishingly good" (Ruth Reichl) flavors of the innovative "ice cream gods" (Bon Appétit) Salt & Straw at home.

NAMED ONE OF THE BEST COOKBOOKS OF THE SEASON BY Eater - Delish - Epicurious

Based out of Portland, Oregon, Salt & Straw is the brainchild of two cousins, Tyler and Kim Malek, who had a vision but no recipes. They turned to their friends for advice--chefs, chocolatiers, brewers, and food experts of all kinds--and what came out is a super-simple base that takes five minutes to make, and an ice cream company that sees new flavors and inspiration everywhere they look.

Using that base recipe, you can make dozens of Salt & Straw's most beloved, unique (and a little controversial) flavors, including Sea Salt with Caramel Ribbons, Roasted Strawberry and Toasted White Chocolate, and Buttered Mashed Potatoes and Gravy.

But more importantly, this book reveals what they've learned, how to tap your own creativity, and how to invent flavors of your own, based on whatever you see around you. Because ice cream isn't just a thing you eat, it's a way to live.

Praise for Salt & Straw Ice Cream Cookbook

"The approachable, you-can-do-this nature of the book should be all that home cooks need to try it out."--Eater

"I originally sought out this book solely because of the Meyer Lemon Blueberry Buttermilk Custard. . . . It is the greatest ice cream flavor that's ever existed and, because it's only a seasonal flavor in their stores, I needed the recipe so I could make it whenever I wanted."--Bon Appétit

"A cookbook dedicated to ice cream? Yes, please. This is essential reading for Salt & Straw fans."--Food & Wine

"Few of America's many ice cream makers are as seasonally minded and downright creative as Salt & Straw co-founder Tyler Malek."--GrubStreet

Review Quotes

"Making ice cream at home is already enough of a mental hurdle. . . . Salt & Straw is out to prove us wrong with a new cookbook . . . making crazy ice cream flavors is more than doable--it's addictive."--Portland Monthly

"The approachable, you-can-do-this nature of the book should be all that home cooks need to try it out."--Eater

"A cookbook dedicated to ice cream? Yes, please. This is essential reading for Salt & Straw fans."--Food & Wine

"Few of America's many ice cream makers are as seasonally minded and downright creative as Salt & Straw co-founder Tyler Malek."--GrubStreet

About the Author

TYLER MALEK is head ice cream maker for Salt & Straw Ice Cream in Portland, Oregon. Since opening in early 2011, Malek and his cousin, founder and owner Kim Malek, have taken their ice cream from a single pushcart to 11 brick-and-mortar locations, creating more than 230 flavors. Malek was selected as one of Forbes's 30 Under 30 and was an Eater Young Guns Semi-Finalist in 2013.

JJ GOODE is a Brooklyn-based food writer and the coauthor of the books A Girl and Her Pig with April Bloomfield, Pok Pok with Andy Ricker, State Bird Provisions with Stuart Brioza and Nicole Krasinski, among others.

Specifications

Dimensions (Overall): 9.0 Inches (H) x 7.4 Inches (W) x .9 Inches (D)

Weight: 1.9 Pounds

Suggested Age: 22 Years and Up

Number of Pages: 240

Genre: Cooking

Sub-Genre: Courses & Dishes

Publisher: Clarkson Potter Publishers

Theme: Ice Cream, Ices, etc.

Format: Hardcover

Author: Tyler Malek & Jj Goode

Language: English

Street Date: April 30, 2019

TCIN: 77311485

UPC: 9781524760151

Item Number (DPCI): 247-55-3413

Origin: Made in the USA or Imported

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Shipping & Returns

Shipping details

Estimated ship dimensions: 0.9 inches length x 7.4 inches width x 9 inches height

Estimated ship weight: 1.9 pounds

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Return details

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Q&A

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100% would recommend

2 recommendations

5 out of 5 stars

18 November, 2020Verified purchase

What an awesome recipe book! I love Salt and Straw but only get to enjoy it when visiting friends across the country in Oregon. All of their flavors are so delicious and I find this book easy to understand, even to a total ice cream newbie!

KFawn

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5 out of 5 stars

1 August, 2020

Highly reccomend for creative ice cream lovers!

Buy this cookbook and you won’t be disappointed! I bought this and the cuisinart in June and have been loving making ice cream while at home. The first recipe I made I found elsewhere and it turned out grainy and icey. I’ve now made all of my ice cream from this cookbook and have been extremely impressed! I’ve made 5 from the cookbook so far (see attached pictures) and they all have been superb and so so creamy!! I will note, the flavors in the book are fun and creative so if you are looking to just make vanilla and strawberry, it might not be for you. For serious ice cream lovers looking for quality, fun recipes and willing to put some time into making ice cream, this book is for you! About 95% of the recipes use xanthan gum (my new bff!) which is a must in the structure and science of the ice cream so if you’re going to be weird about a word you don’t know - look elsewhere. The author explains it well, and it’s easy to find. Best purchase of 2020 by far - highly recommend!

Amanda603