Super Easy Plant-Based Cookbook - by Kathy A Davis (Paperback)

Book Synopsis

Truly easy plant-based recipes for busy people

Unlock the secrets of fast, healthy plant-based meals that are simple to make and use affordable, accessible ingredients. The Super Easy Plant-Based Cookbook makes it easy to eat more whole, plant-based foods. It's packed with 100 recipes that all skip animal products, processed foods, and refined sugar, and use minimal salt and oil.

• Simple recipes-Explore dishes organized by five easy strategies: one-pot, 5-ingredient, 30 minutes or less, no-cook, and make-ahead meals.
• Choices for every meal-Discover options for breakfast, lunch, and dinner, along with snacks, appetizers, desserts, and staples like condiments and sauces.
• Dietary needs, covered-Every recipe in this plant-based cookbook includes nutritional info and labels to indicate gluten-free, nut-free, and soy-free options.

For those just starting with plant-based eating, seasoned vegans, or carnivores who simply want to add more veggies to their diet, this plant-based cookbook is here to help.

Review Quotes

"Kathy Davis shares some of her secrets for easy healthy plant-based eating. She has done all of the work for you! These are meals that anyone can enjoy. When I first went plant-based, I had no idea where to start. I am so happy that Super Easy Plant-Based Cookbook provides us with a strong foundation." --Maya Acosta, wellness coach, founder of Plant Based DFW, podcaster

"No matter if you are brand new to plant-based eating or an expert vegan cook, this uniquely organized and must-have cookbook will inspire you to create healthy homemade dishes that are incredibly delicious, super easy, and don't require fancy equipment or hard-to find-ingredients. Not only does Kathy provide mouthwatering and simple recipes, but her 'upcycling leftovers' tips are a game-changer for meal planning and efficiently using your time in the kitchen!" --Sharon Gregory, founder of The Happy Vegan and Notcho Nocheez

"Not a day goes by that I do not recommend that my patients incorporate plant-based foods into their diets. Patients say that eating plant-based requires too much time and is too difficult to implement. Kathy Davis has created a cookbook with recipes that only take 30 minutes to make. Some recipes do not involve actual cooking. The Super Easy Plant-Based Cookbook will help anyone interested in improving their health while enjoying delicious meals." --Rizwan H. Bukhari, MD, plant-based vascular surgeon

About the Author

KATHY A. DAVIS is a recipe developer, plant-based mentor, and educator. She is also the cofounder of VegInspired, a plant-based lifestyle blog. Kathy is passionate about educating others about the health benefits of a plant-based lifestyle by creating and sharing simple and healthy recipes.