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The Need to Feed - by  Lydia Lunch (Paperback) - 1 of 1

The Need to Feed - by Lydia Lunch (Paperback)

$39.95

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About this item

Highlights

  • Underground icon, No Wave pioneer, and cultural outlawLydia Lunch delivers a brutally honest, pleasure-driven cookbook that feeds thebody, fuels obsession, and celebrates excess with intention.
  • Author(s): Lydia Lunch
  • 192 Pages
  • Cooking + Food + Wine,

Description



Book Synopsis



Underground icon, No Wave pioneer, and cultural outlaw
Lydia Lunch delivers a brutally honest, pleasure-driven cookbook that feeds the
body, fuels obsession, and celebrates excess with intention.


Best known for her work in No Wave, punk, spoken word,
and transgressive art, Lydia Lunch earned her name cooking improvised
feasts for starving artists and musicians in downtown New York--Sonic Youth,
Suicide, Henry Rollins, the Dead Boys, the Butthole Surfers, and countless
others who helped define underground culture. Her raw culinary philosophy even
reached mainstream audiences through her appearance with Anthony Bourdain,
cementing her reputation as a cook who understands food as survival, seduction,
and rebellion.

The Need to Feed is not a conventional
cookbook--it's a hedonist's survival manual, a kitchen manifesto for
people who live hard, work harder, and refuse joyless eating. Updated for a new
generation, this edition features revised and updated recipes, along
with full-color photography that captures the mood, menace, and intimacy
of Lydia's world.

These recipes are designed for maximum satisfaction--flavor-dense,
indulgent, and unapologetically sensual. From late-night recovery meals to
three-course feasts for lovers, pranksters, and creative conspirators, Lunch
shows how to set the mood as carefully as the table. This is food for bodies
pushed to their limits by art, labor, sex, and excess.

Written in Lydia Lunch's unmistakable voice--sharp,
profane, funny, and feral--this book blends practical cooking advice with
erotic personal asides and hard-won street wisdom. The Need to Feed
belongs in the kitchens of artists, outsiders, and anyone who believes eating
should be as dangerous, nourishing, and satisfying as living.

"Lydia is one of the few people left in America who actually knows what she's talking about. I'd follow her into the jaws of hell and beyond. Try these recipes. Try them all.I dare you." Shirley Manson

Dimensions (Overall): 10.0 Inches (H) x 7.0 Inches (W) x 2.0 Inches (D)
Suggested Age: 22 Years and Up
Number of Pages: 192
Genre: Cooking + Food + Wine
Publisher: Feral House
Format: Paperback
Author: Lydia Lunch
Language: English
Street Date: January 19, 2027
TCIN: 1009800437
UPC: 9781627311854
Item Number (DPCI): 247-25-6376
Origin: Made in the USA or Imported
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Shipping details

Estimated ship dimensions: 2 inches length x 7 inches width x 10 inches height
Estimated ship weight: 1 pounds
We regret that this item cannot be shipped to PO Boxes.
This item cannot be shipped to the following locations: American Samoa (see also separate entry under AS), Guam (see also separate entry under GU), Northern Mariana Islands, Puerto Rico (see also separate entry under PR), United States Minor Outlying Islands, Virgin Islands, U.S., APO/FPO, Alaska, Hawaii

Return details

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This item must be returned within 90 days of the date it was purchased in store, delivered to the guest, delivered by a Shipt shopper, or picked up by the guest.
See the return policy for complete information.

Q: What kind of photography is included in the book?

submitted by AI Shopping Assistant - 22 hours ago
  • A: The book features full-color photography that captures the mood and intimacy of Lydia's culinary world.

    submitted byAI Shopping Assistant - 22 hours ago
    Ai generated

Q: What type of recipes can I find in this cookbook?

submitted by AI Shopping Assistant - 22 hours ago
  • A: The cookbook features flavor-dense, indulgent recipes for late-night meals and three-course feasts.

    submitted byAI Shopping Assistant - 22 hours ago
    Ai generated

Q: Is this cookbook suitable for beginners?

submitted by AI Shopping Assistant - 22 hours ago
  • A: While it offers practical advice, the recipes may appeal more to those with some cooking experience.

    submitted byAI Shopping Assistant - 22 hours ago
    Ai generated

Q: What is the main theme of this cookbook?

submitted by AI Shopping Assistant - 22 hours ago
  • A: The main theme celebrates pleasure-driven cooking, focusing on indulgence and the joy of eating.

    submitted byAI Shopping Assistant - 22 hours ago
    Ai generated

Q: Who is the author of this cookbook?

submitted by AI Shopping Assistant - 22 hours ago
  • A: The author is Lydia Lunch, known for her work in No Wave and underground culture.

    submitted byAI Shopping Assistant - 22 hours ago
    Ai generated

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