The Tao of Tea Organic South American Yerba Mate, Brazilian Mate, 4 oz (114 g)

USDA Organic Pure Leaf Teas Brews 60 Cups Certified Organic by QAI Origin Brazil Yerba Mate was first used by the Guarani Indians, who believed it could cleanse and heal the spirit. Now, millions enjoy it in South America, especially in Brazil, Paraguay, Uruguay and Argentina. Our Yerba Mate is grown on a 100% organic farm in Southern Brazil. Maté (Ilex Paraguariensis) is an evergreen plant of the holly family (Aquifoliaceae) The plant can reach heights of 10-12 meters, but is generally pruned at about 4-6 meters. Though the Yerba Maté plant produces small flowers and fruit, only the distinct oval shaped leaves and stems are plucked for processing. Mate Constituents Mate contains vitamins (A, B1, B2, C and E), mineral salts, 15 amino acids and high level of antioxidants. Its chemical constituents also include alkaloids (caffeine). Mate is known to help cope with stress and is beneficial for the nervous and immune systems. Flavor Profile Cooling, clear, bitter sweet flavor notes. Will provide at least 3-4 re-infusions. Gourd & Bombilla The Mate Gourd and Bombilla are traditional vessels used for enjoying Yerba Mate. The Gourd is filled one-third full with the leaves and after adding water, the brew is enjoyed by sipping through the bombilla. Designs and shapes vary by the region.