Vietnamese Cooking Made Easy - (Learn to Cook) by Periplus Editors (Spiral Bound)
$13.95 when purchased online
Target Online store #3991
About this item
Highlights
- Perfect for beginning cooks this beautifully illustrated Vietnamese cookbook provides easy-to-follow directions for quick and delicious Vietnamese dishes.
- Author(s): Periplus Editors
- 96 Pages
- Cooking + Food + Wine, Regional & Ethnic
- Series Name: Learn to Cook
Description
Book Synopsis
Perfect for beginning cooks this beautifully illustrated Vietnamese cookbook provides easy-to-follow directions for quick and delicious Vietnamese dishes. Famous for its lively, fresh flavors and artfully composed meals, Vietnamese cooking is the genuine "healthy cuisine" of Asia. Abundant fresh herbs and greens, delicate soups and stir-fries, and well-seasoned grilled dishes served with rice or noodles are the mainstays of the Vietnamese table. Even the beloved snacks or desserts are often based on fresh fruits served with sweetened rice or tapioca. Rarely does any dish have added fats. Along with its delicate freshness, Vietnamese cooking is also subtle and sophisticated. It is at it's best when Vietnamese cooks strive for a balance balanced between salty, sweet, sour and hot, so no one taste outranks any other. Vietnamese Cooking Made Easy features over 50 recipes, from delicate soups and stir-fries to well-seasoned grilled foods served with rice or noodles packed with fresh herbs and spices. Stunning photography and simple step-by-step instructions make this cookbook the perfect introduction to the world of Vietnamese cuisine. From chapters introducing essential Vietnamese ingredients to sections devoted to appetizers, noodles, seafood and poultry, this handy little book features a spiral binding, making it an easy-to-use addition to your cookbook library. Easy Vietnamese recipes include:- Grilled Lemongrass Chicken Satays
- Glass Noodle Soup
- Fish in Caramel Sauce
- Spicy Lemongrass Tamarind Chicken
- Sesame Beef with Bamboo Shoots
- Sweet Glutinous Rice with Coconut and Red Beans
Modern cooks will find preparing a Vietnamese meal both rewarding and relatively easy. And with the widespread popularity of Asian foods, locating ingredients is not a challenge--most supermarkets now carry such basics as fresh ginger, lemongrass and chilies. Making delicious Vietnamese food at home has never been easier!
Review Quotes
"If you're not quite ready to attempt a full-on Vietnamese meal, the light bites in this book are an ideal intro to the flavorful delicacies of that country." --Bridal Guide magazine
Dimensions (Overall): 8.1 Inches (H) x 6.2 Inches (W) x .5 Inches (D)
Weight: .75 Pounds
Suggested Age: 22 Years and Up
Number of Pages: 96
Genre: Cooking + Food + Wine
Sub-Genre: Regional & Ethnic
Series Title: Learn to Cook
Publisher: Periplus Editions
Theme: Vietnamese
Format: Spiral Bound
Author: Periplus Editors
Language: English
Street Date: April 15, 2005
TCIN: 1005403165
UPC: 9780794603472
Item Number (DPCI): 247-15-6332
Origin: Made in the USA or Imported
If the item details above aren’t accurate or complete, we want to know about it.
Shipping details
Estimated ship dimensions: 0.5 inches length x 6.2 inches width x 8.1 inches height
Estimated ship weight: 0.75 pounds
We regret that this item cannot be shipped to PO Boxes.
This item cannot be shipped to the following locations: American Samoa (see also separate entry under AS), Guam (see also separate entry under GU), Northern Mariana Islands, Puerto Rico (see also separate entry under PR), United States Minor Outlying Islands, Virgin Islands, U.S., APO/FPO
Return details
This item can be returned to any Target store or Target.com.
This item must be returned within 90 days of the date it was purchased in store, shipped, delivered by a Shipt shopper, or made ready for pickup.
See the return policy for complete information.