carry cook

Heroes' Feast - (Dungeons & Dragons) by Kyle Newman & Jon Peterson & Michael Witwer (Hardcover)

The Eras Pour - by Alison Grey (Hardcover)

Sweet Enough: A Baking Book - by Alison Roman (Hardcover)

A Kitchen in Italy - by Mimi Thorisson (Hardcover)

Meateater Fish & Game Cookbook : Recipes and Techniques for Every Hunter and Angler - by Steven Rinella (Hardcover)

What's for Dessert - by Claire Saffitz (Hardcover)

The Caribbean Cookbook - by Rawlston Williams (Hardcover)

Protein-Packed Vegetarian - by Grace Elkus (Hardcover)

Barefoot Contessa Back to Basics (Hardcover) by Ina Garten

Skinnytaste Air Fryer Dinners - by Gina Homolka & Heather K Jones (Hardcover)

Cocktail Codex - by Alex Day & Nick Fauchald & David Kaplan (Hardcover)

The Lost Kitchen - by Erin French (Hardcover)

At My Italian Table - by Laura Vitale (Hardcover)

Your Pasta Sucks - by Matteo Lane & J J Goode (Hardcover)

Vitamina T - by Jorge Gaviria & Fermín Núñez (Hardcover)

Dinner in One - by Melissa Clark (Hardcover)

Every Salad Ever - by Greta Podleski (Hardcover)

Downshiftology Healthy Meal Prep - by Lisa Bryan (Hardcover)

Moribyan's Kitchen - by Hajar Larbah (Hardcover)

Martha Stewart's Appetizers - (Hardcover)

Martha Stewart'S Cookie Perfection - By Martha Stewart Living ( Hardcover )

100 Afternoon Sweets - (100 Baking Recipes for Every Kitchen) by Sarah Kieffer (Hardcover)

Turtle Island - by Sean Sherman & Kate Nelson & Kristin Donnelly (Hardcover)

Tartine: Revised Edition - by Elisabeth Prueitt & Chad Robertson (Hardcover)