couple cooks

Cooking Greens on Fire - by Eva Helbæk Tram & Nicolai Tram (Hardcover)

The Art of Chinese Cooking - by The Benedictine Sisters of Peking (Paperback)

Campfire Cooking - by Jakob Nusbaum (Hardcover)

The Cook's Atelier - by Marjorie Taylor & Kendall Smith Franchini (Hardcover)

North Country Cabin Cooking - 3rd Edition by Margie Knoblauch & Mary Brubacher

Cooking Basics for Dummies - 5th Edition by Marie Rama & Bryan Miller (Paperback)

Azorean Cooking - 3rd Edition by Maria Lawton (Paperback)

The Everything Guide to Cooking for Children with Diabetes - (Everything(r)) by Moira McCarthy & Leslie Young (Spiral Bound)

Sexy Star Sign Cooking - by Sabra Ricci (Paperback)

The Best of Russian Cooking - (Hippocrene International Cookbook Series) by Alexandra Kropotkin (Paperback)

Wild Game Cooking - by Keith Sarasin (Hardcover)

How to Cook Vegetables - by Kim Hoban (Paperback)

Cooking and Dining in Imperial Rome - by Apicius (Hardcover)

The Complete Cook - by J M Sanderson (Paperback)

German Cooking - by Marianna Olszewska Heberle (Paperback)

The Dizzy Cook - by Alicia Wolf

Vegan Slow Cooking for Two - by Rhyan Geiger (Paperback)

Griddling - (The Great Cooking Outdoors) by Editors Of the Harvard Common Press (Hardcover)

Pegan Diet and Cooking Tips for Beginners - by Lewis Eaton (Paperback)

Outdoor Cooking - by Publications International Ltd (Hardcover)

Plantyou: Scrappy Cooking - by Carleigh Bodrug (Hardcover)

Taste of Home Diabetes Cookbook - (Taste of Home Heathy Cooking) (Paperback)

Cooking Jewish - by Judy Bart Kancigor (Paperback)

Best of Polish Cooking (Expanded) - by Karen West (Paperback)