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edwards pie company

211 results for “edwards pie company”

Chocolate Petite Croissants - 4.5oz/6ct - Favorite Day: Chocolate Drizzle

$5.29($1.18/ounce)
Favorite DayOnly at target
4.1(331)
Loved for: soft texture
SNAP EBT eligible

Iced Vanilla Loaf Cake 14.1oz/8ct - Favorite Day™

$5.49

Harry Potter x Target Harry's Birthday Cake Baking Kit - 21.9oz

Iced Sprinkle Raised Donuts Variety - 6ct - Favorite Day

Cherry Pie Filling - 21oz - Favorite Day™

$3.59($0.17/ounce)
was $3.99
New lower price

Winky Birthday Cake 10g Protein Pudding Cups - 14oz/4ct

$3.99
reg $5.49
Sale

Butter Croissant - 4ct - Favorite Day

$5.79($0.36/ounce)

Sponsored

Pillsbury Spider-Man Shape Cookies - 9.1oz

Just Desserts Cookies & Cream Cupcake - 4.4oz: Chocolate Shavings, Cream Cheese Frosting

Jus-Rol Puff Pastry Dough - 13.2oz

Wiley Road Foods Birthday Cake Bites - 9oz/9ct

$5.99

Drake's Devil Dog's - 13.63oz/8ct: Mini, Vanilla Cream Filling

Crumbs Bake Shop Chocolate Peanut Butter Pinata Cake - 32oz

Mini Butter Croissant - 12oz/8ct - Favorite Day

$5.99($0.50/ounce)

Sponsored

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Guests also ask:

Edwards pies are made on a freshly baked cookie-crumb crust.

Chocolate Crème pies are finished with chocolate drizzle, chocolate chips, and whipped cream rosettes. Key Lime pies are topped with whipped cream rosettes.

Listings state the pies are made with real ingredients and note no high‑fructose corn syrup, no artificial food dyes, and no artificial flavors.

Some listings include product-specific allergen/dietary labels that vary by variety, including Tree Nut Free, Peanut‑Free, Soy‑Free, Wheat Free, and Dairy‑Free. Check the packaging or product page for the specific pie you plan to buy.

The listed varieties include Chocolate Crème and Key Lime.

Thaw guidance varies by package: Singles list about 30–40 minutes in the refrigerator (they can also be enjoyed frozen), while whole frozen pies list roughly 1–2 hours (one listing specifies 1.5–2 hours).

Singles packages are sold as 2-count — two slices per package.

Product descriptions call them “delicious, sharable desserts” for “every occasion and holiday” and note they can be featured on a dessert table.

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