Net weights in this selection commonly include 16 ounces and 15 ounces for several salsas and quesos, with additional options shown at 12 ounces and 11.5 fl oz.
Multiple listings state the products are made without artificial flavors, colors, or preservatives; some specifically note "no synthetic colors" or "no artificial flavors."
Spice levels across the selection range from Mild to Medium to Hot; many salsas and several quesos are described as mild or "mildly spicy."
Typical ingredients include tomatillos, roasted jalapeños/jalapenos, green chile peppers or diced green chiles, onions, garlic, cilantro, and tomatoes.
Reviewers most often describe salsa heat as mild to medium with a modest kick; quesos are frequently described as mild or not spicy.
The chili-lime dressing is suggested for corn and elote-style preparations, veggie tacos, creamy elote-style dips, salmon with mango salsa, and zucchini ribbon grain bowls.