Protein per serving varies by product. The listings show 12 g, 15 g, 16 g and 24 g per serving — an overall range of about 12–24 g depending on the specific bar or cookie.

The products use plant-based protein sources. At least one listing specifically names pea protein, and other descriptions refer more broadly to plant-based protein blends.

Listed flavors include Chocolate Chip, Snickerdoodle, Choc‑O‑Mint, White Chocolate Macadamia, Cookies & Creme, Chocolate Almond Sea Salt, Chocolate Chip Cookie Dough, and Peanut Butter Chocolate Chip.

Most listings describe the products as soft and chewy; bullet points frequently state the consistency as “chewy.”

Cookie‑fied Big Bar listings note the absence of soy ingredients and state they contain no high‑fructose corn syrup, no artificial sweeteners, and no sugar alcohols.

They’re presented as ready‑to‑eat, on‑the‑go snacks suitable as sweet treats, quick breakfasts, or post‑workout recovery options — convenient for travel, work, or busy days.