meat eater book

Mary's Comfort Classics - by Mary Berg (Hardcover)

Easy Sausage Making - by Will Budiaman (Paperback)

Boundless Kitchen - by Ben Greenfield (Hardcover)

The Art of Beef Cutting - by Kari Underly (Hardcover)

Mastering the Art of Plant-Based Cooking - by Joe Yonan (Hardcover)

Taste of Home How to Cook (Just About) Anything - (Taste of Home Classics) (Hardcover)

Happy Snacking, Don't Die! - by Alexis Nikole Nelson (Hardcover)

The Franklin Barbecue Collection [Special Edition, Two-Book Boxed Set] - by Aaron Franklin & Jordan MacKay (Mixed Media Product)

Raising Steaks the Life and Times of American Beef - by Betty Fussell (Paperback)

On Meat - by Jeremy Fox & Rachael Sheridan (Hardcover)

The Compassionate Carnivore - by Catherine Friend (Paperback)

Homemade Sausage Making for Beginners - by Chris Carter & James Peisker (Paperback)

A Guide to Canning, Freezing, Curing, & Smoking Meat, Fish, & Game - by Wilbur F Eastman Jr (Paperback)

101 Things to Do with Pork - (101 Cookbooks) by Eliza Cross (Paperback)

Wings - by Carol Hilker (Hardcover)

Good Food, Good Mood - by Tamara Green & Sarah Grossman (Hardcover)

We Don't Eat Our Neighbors - by Daniel J Mahoney (Hardcover)

Fake Meat - by Isa Chandra Moskowitz (Hardcover)

The Ultimate Anti-Inflammatory Vegetarian Cookbook - by Natalie Worley (Paperback)

The Phone Eats First Cookbook - by Allyson Reedy (Hardcover)

How to Be a Conscious Eater - by Sophie Egan (Paperback)

AIP Diet Cookbook For Picky Eaters - by Larry Jamesonn (Paperback)

Around the World Vegan Cookbook - by Niki Webster (Hardcover)

Meat Illustrated - by America's Test Kitchen (Hardcover)