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Chocolates and Confections - 2nd Edition (Hardcover)
Wiley
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$20.44
MSRP
$24.99
The Butcher's Apprentice - by Aliza Green (Paperback)
Quarry Books
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$13.39
MSRP
$19.99
Magic Spices - by Donna L Weihofen (Paperback)
Harvest Publications
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$19.10
MSRP
$32.99
Vegetables All'italiana - by Anna Del Conte (Hardcover)
Pavilion Books
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$15.14
MSRP
$18.00
Healing Mushrooms - by Tero Isokauppila & Four Sigmatic (Paperback)
Avery Publishing Group
5
(1)
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$28.49
MSRP
$40.00
The Row 34 Cookbook - by Jeremy Sewall & Erin Byers Murray (Hardcover)
Rizzoli International Publications
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$14.08
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$22.00
The Wicca Cookbook - 2nd Edition by Jamie Wood & Tara Seefeldt (Paperback)
Celestial Arts
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$14.65
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$24.95
More Veggies Please! - by Nikki Dinki (Paperback)
Benbella Books
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$14.26
MSRP
$24.99
The Pasta Man - by Mateo Zielonka (Hardcover)
Quadrille Publishing
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$15.19
MSRP
$24.95
Awesome Ancient Grains and Seeds - by Dan Jason & Michele Genest (Paperback)
Douglas & McIntyre
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$9.00
Great Balls Of Cheese - By Michelle Buffardi ( Hardcover )
Houghton Mifflin
5
(1)
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$20.17
MSRP
$32.95
Jane Grigson's Vegetable Book - (At Table) (Paperback)
Bison Books
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$9.87
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$16.99
The Plant-Based Weight Loss Solution - by Marina Savelyeva & Viktoria Waite (Paperback)
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$27.85
MSRP
$50.00
Rice and Shine - by Tove Nilsson Jakobson (Hardcover)
Gestalten
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$16.00
Tomatoes - (Savor the South Cookbooks) by Miriam Rubin (Paperback)
University of North Carolina Press
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$10.31
was
$11.32
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Jacques Pépin Poulets & Légumes - (Hardcover)
Harvest Publications
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$12.99
101 Things to Do with Pasta - (101 Cookbooks) by Donna Kelly (Paperback)
Gibbs Smith
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$16.70
MSRP
$26.99
Curry Guy Chicken - by Dan Toombs (Hardcover)
Quadrille Publishing
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$12.39
MSRP
$18.99
The Soy Zone - by Barry Sears (Paperback)
William Morrow & Company
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$19.30
MSRP
$29.99
Mushroom - by Claire Thomson (Hardcover)
Quadrille Publishing
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$20.99
Honey - (Artisan Kitchen) by Amy Newsome (Hardcover)
Quadrille Publishing
Release date
Tue, Oct 20
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$19.37 - $24.38
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$19.37 - $29.00
Vintage Grain - by Chasya Katriela Eshkol
Tovim Press
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$14.66
MSRP
$22.99
The Alaska Wild Berry Cookbook - by Alaska Northwest Books (Paperback)
Alaska Northwest Books
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$27.37
MSRP
$40.00
Meat, Poultry & Game - by Ferrandi Paris (Hardcover)
Flammarion-Pere Castor
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