Hot Cocoa : Starbucks

A sweet summer blend of raspberry, blueberry & blackberry flavors shaken with ice and creamy coconutmilk and poured over Raspberry Flavored Pearls that deliver a delicate and deliciously sweet burst of summer fun.

Starbucks Espresso is combined with Horchata syrup that delivers a fusion of cinnamon, vanilla & rice flavors, shaken together with ice and topped with oatmilk to deliver handcrafted layers of flavor inspired by the Mexican-style Horchata for a refreshing, and creamy pick-me-up.

On top of a bottom layer of whipped cream, we combine rich mocha sauce & Frappuccino chips, blended with Frappuccino roast coffee, milk and ice, topped with whipped cream, a mocha swirl, and Chocolate Cookie Crumbles.