Ore-Ida Gluten Free Frozen Shredded Hash Brown Potatoes - 30oz

I have always prefered diced frozen potatoes in my potato casserole but these are a nice close second when the diced are sold out around the holidays. Great quality.

I used these in a casserole:) Tasty & perfect hashbrowns! Great size, produces crunch if you’d like them to. Useful for many recipes/meals. Enjoy!!

I’ve been really enjoying the Ore-Ida Shredded Hash Browns. They’re super convenient and cook up exactly how I like them—crispy on the outside and soft on the inside. The flavor is great on its own, but they also work perfectly when I mix them into breakfast casseroles or skillet dishes. I like that they don’t come out greasy, and they brown nicely without falling apart. Overall, they’re a solid freezer staple and make breakfast so much easier for me.

Absolutely love potatoes, and that these are shredded can portion them out to make any meal. Taste like fresh potatoes. The packaging is perfect for the size of meal for a family.

These hash browns are a staple in my house. They cook up easy and get nice and crispy every time, which is more than I can say for some other brands I’ve tried. The big bag lasts a good while and works for breakfast or tossing into a quick casserole. Good flavor, good texture, no fuss. Simple and reliable — definitely worth buying.

I use these to make cheesy potatoes. They are a great quality hash brown that hold together well. They taste delicious and I have enjoyed this brand.

Got these today and I love them. Defintly buy again. Packaging was good. Was very fresh tasting. The texture was perfect. Love the value of them.

I love using these frozen hash browns for when I bake my cheesy casserole. I also use them for breakfast. They have a great yummy taste and are a very good quality potato.

The ore ida shredded hash browns are so delicious. The texture is amazing. The packaging is recognizable and stays fresh until you open for use. The value issue is great for a gathering. The quality is worth it! The taste is better compared to other brands.

[This review was collected as part of a promotion.] These are my favorite hash-browns, I’ve tried multiple brands but always come back to browns in the red bag. They are easy to cook, They are quick and they taste delicious.

One of my favorite hash browns. Cooks up quickly, always consistent. I know what I’m getting! My big complaint is that it needs better closure once opened, otherwise it will freezer burn.

[This review was collected as part of a promotion.] Maybe I went above and beyond but I just get excited since I’ve never been able to make hash browns from scratch. It was so easy to make them for breakfast and I even tried to make tater tots and they turned out pretty good!

Ore-Ida Shredded Hash Browns are the gold standard of the category. They are a reliable, simple, and excellent choice for anyone who loves a classic, crispy hash brown. If you follow the cardinal rule of cooking them undisturbed until a crust forms, they deliver a quality that can genuinely rival many from-scratch versions. They are a must-have freezer item for a delicious and easy breakfast.

[This review was collected as part of a promotion.] I hadn't done hash browns in a long time but these cooked up fairly well once I got it separated from the solid chunk in the bag. Too bad they are mostly empty carbs. It was tasty.

These are wonderful they have a great taste made all by themselves but they're also wonderful in a dish made as a meal. The product is very fresh but also a little pricey.

These frozen hashbrowns are a staple in my kitchen! They cook up perfectly crispy on the outside while staying soft and fluffy inside. Super convenient for busy mornings—just toss them in the skillet or air fryer and they’re ready in minutes. Great flavor, great texture, and they taste just like diner-style hashbrowns. Definitely recommend!

[This review was collected as part of a promotion.] These are probably my favorite kind of hash browns to make. They're super easy to make. I just put some butter in the pan, add the potatoes and let them cook. Season them up and they're perfect. If I have onions, I'll add them to it too. I love letting them sit in the pan and get crispy on the outside. They're perfect. I usually let the bag sit out for a few minutes so I don't have a huge frozen chunk of potatoes to deal with.

[This review was collected as part of a promotion.] Flavor and taste as expected. Great addition by itself for breakfast or added to a dinner casserole. Nice, cheap way to bulk up a meal any time of day

[This review was collected as part of a promotion.] If you’re looking for a convenient breakfast staple, Ore-Ida’s Shredded Hash Browns are a classic pick. ✅ Texture & Taste: They come frozen and cook up crispy on the outside and tender inside when done right. With a little oil or butter in the pan, you can get that perfect golden-brown crunch. The flavor is mild, which makes them super versatile—you can keep it simple with salt and pepper or load them up with cheese, onions, and peppers. ✅ Convenience: Straight from the freezer to the skillet, they’re ready in minutes. No peeling, shredding, or soaking potatoes—huge time saver. ✅ Nutrition: One cup is about 70 calories, fat-free, and low in sodium, which makes it a lighter option compared to diner-style hash browns drenched in oil. But keep in mind, how you cook them will make a big difference in how healthy they are. ⚠️ Things to Note: • They can get soggy if you overcrowd the pan. Best results come from cooking them in a thin layer and letting them crisp before flipping. If you mix too much they will be mashed potatoes. • Not seasoned—so you’ll need to add your own spices for flavor. Overall- Great value, great taste and a solid staple for breakfast recipes or even casseroles!!

[This review was collected as part of a promotion.] the ORE-IDA shredded hash browns are a classic for a reason. they are convenient, easy to make, taste great and you can achieve that perfect crispiness without burning them or taking forever. you can add some salt and pepper or fully seasoned them either way they’ll be flavorful. per the instructions stovetop is recommended but my smoke alarm doesn’t allow me to do that so i had to use the air fryer. i did add some paprika for some extra flavor and they turned out great. i’ll definitely add them to my breakfast menu!