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Canyon Bakehouse Gluten Free Mountain White Bread - 18oz

Canyon Bakehouse Gluten Free Mountain White Bread - 18oz - image 1 of 4
Canyon Bakehouse Gluten Free Mountain White Bread - 18oz - image 2 of 4
Canyon Bakehouse Gluten Free Mountain White Bread - 18oz - image 3 of 4
Canyon Bakehouse Gluten Free Mountain White Bread - 18oz - image 4 of 4
Canyon Bakehouse Gluten Free Mountain White Bread - 18oz - image 1 of 4
$5.59 sale price when purchased online
$6.99 list price

About this item

Highlights

  • You'll get one 18 oz loaf of Canyon Bakehouse Gluten Free Mountain White Sandwich Bread
  • Certified gluten free bread free from dairy, nuts and soy so the whole family can love bread again
  • 100% whole grain bread loaf with soft texture and subtle sweetness in every bite
  • Soft white bread makes melty grilled cheeses and gooey PB&J sandwiches
  • Never compromise taste with Canyon Bakehouse gluten free breads, bagels, hamburger buns and more

Description

You can't go wrong when soft white bread meets subtle sweetness in Canyon Bakehouse® Gluten Free Mountain White Bread. This 100% whole grain bread loaf is certified gluten free without compromising taste or texture. Plus, it's free from allergens like dairy, nuts and soy so your whole family can enjoy the taste of fresh bakery bread without hesitation. Find Canyon Bakehouse Mountain White Bread in the frozen aisle and eat fresh out of the bag for 7-10 days or store in your freezer for up to 3 months. Make deliciously melty grilled cheeses or gooey PB&J's with this perfectly soft gluten free sandwich bread. Stock your pantry with all the Canyon Bakehouse gluten free products, including gluten free bagels, English muffins, hamburger buns and more. For more than 10 years, Canyon Bakehouse has raised the bar on gluten free baking, making delicious offerings the whole family will enjoy — so everyone can Love Bread Again®.

Serving Size: 1 slice

Serving Per Container: 15

Amount 1 Slice (34g/1.2oz):

Calories: 80
% Daily Value*
Total Fat 2grm2%
Saturated Fat 0grm0%
Trans Fat 0grm0%
Polyunsaturated Fat 0grm0%
Monounsaturated Fat 1grm0%
Cholesterol 10mg3%
Sodium 135mg6%
Total Carbohydrate 16grm6%
Dietary Fiber 1grm3%
Total Sugars 3grm0%
Added Sugars 3grm5%
Protein 2grm0%
Vitamin D 0.5mcg2%
Calcium 10mg0%
Iron 0.5mg2%
Potassium 80mg0%
* Percentage of Daily Values are based on a 2,000 calorie diet.

Ingredients:

water, brown rice flour, tapioca flour, whole grain sorghum flour, organic agave syrup, cane sugar, extra virgin olive oil, cultured brown rice flour, contains 2% or less of each of the following: xanthan gum, eggs, egg whites, yeast, sea salt, enzymes.

Allergens & Warnings:

Contains: egg.
Contains: Eggs
State of Readiness: Ready to Eat
Form: Sliced
Features: Non-GMO, Whole Grain
Dietary Needs: Gluten-Free, 100 Percent Whole Grain, Non-GMO Project Verified, Certified Gluten-Free
Package Quantity: 1
Net weight: 18 Ounces
TCIN: 15386018
UPC: 853584002003
Item Number (DPCI): 218-03-3046
Origin: Made in the USA or Imported
Grocery Disclaimer:
Content on this site is for reference purposes only. Target does not represent or warrant that the nutrition, ingredient, allergen and other product information on our Web or Mobile sites are accurate or complete, since this information comes from the product manufacturers. On occasion, manufacturers may improve or change their product formulas and update their labels. We recommend that you do not rely solely on the information presented on our Web or Mobile sites and that you review the product's label or contact the manufacturer directly if you have specific product concerns or questions. If you have specific healthcare concerns or questions about the products displayed, please contact your licensed healthcare professional for advice or answers. Any additional pictures are suggested servings only.
If the item details above aren’t accurate or complete, we want to know about it.

Shipping details

Estimated ship dimensions: 4.94 inches length x 5.33 inches width x 7.81 inches height
Estimated ship weight: 1.16 pounds

Return details

This item can be returned to any Target store or Target.com.
This item must be returned within 90 days of the date it was purchased in store, shipped, delivered by a Shipt shopper, or made ready for pickup. If purchased online with SNAP EBT, this item must be returned within 90 days of the date it was shipped, delivered by a Shipt shopper, or made ready for pickup. This 90-day return window is required by SNAP.
See the return policy for complete information.

Q: What is the difference between Country White and Mountain White Canyon Bakehouse brands?

submitted by Mare - 8 months ago
  • A: Hello! Our Mountain White and Country White breads are very similar in taste but the main difference is how they are packaged. Our Mountain White is an 18oz loaf sold in the freezer. Our Country White bread is a 15oz loaf sold in our “Stay-Fresh” packaging which allows us to store it on shelf without the need to freeze. It’s primarily a preference on where you shop for gluten free products!

    submitted byCanyon Bakehouse team - 7 months ago
    Brand expert
  • A: I believe the Mountain white is made without Canola oil which the other products are.

    submitted bychrstncmk - 4 months ago

Q: I'd like to the ingredients. Is that possible?

submitted by Laura - 3 years ago
  • A: Absolutely! Our ingredients should be listed on the page, but you can also check out our website to view nutrition labels for all of our products: https://canyonglutenfree.com/our-products/

    submitted byFlowers Baking - 2 years ago
    Brand expert

Q: where is this located in the store? i went there specifically for it today and only found Udi's in the frozen section and could not find it or a location where it looked like it would've been. thanks!

submitted by aw - 4 years ago
  • A: Every Target is different, but at my Target, it's in the produce section near other baked goods. They don't keep it frozen. I take it home and freeze extra loaves and haven't had an issue with spoilage yet.

    submitted bykj - 3 years ago
4.5 out of 5 stars with 530 reviews
75% would recommend
82 recommendations
quality: 4.16 out of 5
taste: 3.9 out of 5
value: 3.52 out of 5

Tastes moldy and stale

2 out of 5 stars
Thumbs down graphic, would not recommend
Pghglutenfree - 4 days ago, Verified purchaser
Just bought this brand of gf bread for the first time. It taste like straight up mold, even though there are no signs of mold on it. Really disgusting tasting
quality: 3 out of 5
value: 3 out of 5
taste: 1 out of 5
Did you find this review helpful?

Delicious

5 out of 5 stars
Thumbs up graphic, would recommend
Emily - 1 month ago, Verified purchaser
Best GF Bread I Have Had!
quality: 5 out of 5
taste: 5 out of 5
value: 3 out of 5
Did you find this review helpful?

Bland

1 out of 5 stars
Thumbs down graphic, would not recommend
Bere - 2 months ago, Verified purchaser
Ordered this bread for pick up as it’s listed as gluten-free which I was looking for. It tasted hard and stale. I also received one that was almost expiring! Check expiration dates when using pickup.
taste: 1 out of 5
value: 1 out of 5
quality: 1 out of 5
Did you find this review helpful?

Bad gluten free bread

1 out of 5 stars
Thumbs down graphic, would not recommend
Shopaholic45 - 3 months ago, Verified purchaser
This bread is dry, tasteless and just inedible even dipping it in soup.
Did you find this review helpful?

Always on hand at my house

5 out of 5 stars
Thumbs up graphic, would recommend
Jill - 4 months ago, Verified purchaser
My favorite gluten free bread. Great texture AND flavor.
value: 5 out of 5
taste: 5 out of 5
quality: 5 out of 5
1 guest found this review helpful. Did you?

Moldy but not expired

3 out of 5 stars
Thumbs down graphic, would not recommend
The realist - 4 months ago
I always buy canyon house multi grain & the first time I bought the white bread, I discovered the WHOLE LOAF was terrifyingly covered in blue/green mold. It was unopened & won’t expire until May (over a month away). Not sure how this happened but I’m disturbed & going back to return it. Check the loaf before you check out.
Did you find this review helpful?

Added Sugar, Too Sweet

3 out of 5 stars
Thumbs down graphic, would not recommend
Mama - 4 months ago, Verified purchaser
I really liked this bread but they added too much sugar and sweeteners to it that has taken away from its original taste. It no longer tastes healthy.
value: 1 out of 5
taste: 1 out of 5
quality: 1 out of 5
1 guest found this review helpful. Did you?

Not too happy with it.

1 out of 5 stars
Thumbs down graphic, would not recommend
Tina - 4 months ago, Verified purchaser
The bread went moldy after 2 days of purchasing.
2 guests found this review helpful. Did you?

Shocked! Good and bad…..

4 out of 5 stars
Lola - 5 months ago
originally posted on http://canyonbakehouse.com
This bread tastes incredible! Unfortunately, not only are the slices smaller than that of Wonder bread (child size) but the amount of calories for that slice is awful. A normal slice of regular sized bread is approximately 60 calories. This bread which is almost half the size has 70 calories! I'm not sure what canyon bakehouse adds to the gluten free bread or what high calorie flour they might use but I just can't believe it. You need to make 2 sandwiches in order to get the same amount of 1 normal bread sandwich but be warned if you do, you will have 280 calories instead of 120. :(
Did you find this review helpful?

Toasts well

5 out of 5 stars
JLB - 6 months ago
originally posted on http://canyonbakehouse.com
I like to toast in the toaster add a little butter and everything but bagel seasoning or berry cream cheese.
Did you find this review helpful?

Yuck

1 out of 5 stars
Thumbs down graphic, would not recommend
Very dry - 7 months ago
Not tastey at all, will not recommend this
1 guest found this review helpful. Did you?

Good!

5 out of 5 stars
Thumbs up graphic, would recommend
Rachelle - 9 months ago, Verified purchaser
As someone who has to be gluten and dairy free this is my favorite bread! Tastes good enough for me!
quality: 5 out of 5
taste: 5 out of 5
value: 5 out of 5
3 guests found this review helpful. Did you?

Bag full of mold in less than 48hours!

1 out of 5 stars
Thumbs down graphic, would not recommend
Iris - 9 months ago, Verified purchaser
Purchased this bread Saturday night. When I went to use Monday morning the bag was full of mold. I’m not talking just a few slices but the bag is green!!! ( that was less than 48h after buying the bread ) It was my first time buying this bread at target: I have to add the label says good until 10/05.
taste: 1 out of 5
value: 1 out of 5
quality: 1 out of 5
8 guests found this review helpful. Did you?

No longer much of a fan

2 out of 5 stars
Kacy - 9 months ago
originally posted on http://canyonbakehouse.com
I USED to love Mountain White bread. I have celiac, so was very happy to find a good bread I could eat! I told friends about it and preferred it to the wheat bread I ate before I was diagnosed!! But one day a couple or so months ago, it was hard to find; oh-oh!! Sure enough, it is NOT the same bread!! It is so sweet it tastes like cake!! Awful as toast or sandwich bread with cheese and/or ham or turkey or roast beef... !! On checking, Mountain White ingredients now include agave syrup and cane sugar!! Canyon already had TWO OTHER gluten-free breads, both SWEET; now ALL THREE are sweet so we are denied a regular-tasing bread! WHY??
1 reply from Canyon Bakehouse team - 9 months ago
Hi Kacy - thank you so much for reaching out to us about your experience. We're sorry to hear you haven't been enjoying our Mountain White bread. We do want to assure you that there have been no changes to our recipe, as the sugar content was always 3g per serving. If you're looking for one of our products with a lower sugar content, we definitely recommend checking out our Country White, Ancient Grain, and Multigrain breads, all of which can be found in the bread aisle! We think you would love them. Thank you so much for sharing your feedback - we will keep it in mind!
Did you find this review helpful?

Great taste, crumbles easily

3 out of 5 stars
Thumbs up graphic, would recommend
Danijokey - 9 months ago, Verified purchaser
Tastes greater than other gluten free bread options but half of the loaf was almost uneatable because it was so crumbly. Cost is high so only 3 stars for taste and issues with quality of loaf received.
Did you find this review helpful?

Wish target kept it frozen. Quality better that way!

4 out of 5 stars
Thumbs up graphic, would recommend
Ivbai - 10 months ago
The bread is fine as long as it’s stored in the refrigerator. One thing I don’t like is that the stores are inconsistent. Some keep it frozen, which is preferable, others like my closest target put it on their bakery table. The bread gets hard and stays that way. This is too expensive to waste.
value: 2 out of 5
taste: 4 out of 5
quality: 4 out of 5
5 guests found this review helpful. Did you?

Bad texture

1 out of 5 stars
Thumbs down graphic, would not recommend
LS - 11 months ago
I really tried to like these, but the small size and sponge like texture I simply cannot do. I’m just learning that I need to go gluten free and this bread really has me worried for the future of my food. Do not recommend unfortunately.
quality: 1 out of 5
value: 1 out of 5
taste: 1 out of 5
1 guest found this review helpful. Did you?

Not a fan

1 out of 5 stars
Thumbs down graphic, would not recommend
Mom of 2 - 11 months ago, Verified purchaser
The pieces of bread are quite small. Also, the taste and texture was off. I understand it’s gluten free and tried to make allowances for that, but I would rather do without bread than eat this.
value: 1 out of 5
taste: 1 out of 5
quality: 1 out of 5
1 guest found this review helpful. Did you?

Love this bread

5 out of 5 stars
Thumbs up graphic, would recommend
leah - 11 months ago, Verified purchaser
Love this bread. It’s probably my favorite gluten free bread option.
value: 4 out of 5
quality: 5 out of 5
taste: 4 out of 5
2 guests found this review helpful. Did you?

Love the taste but the size....

1 out of 5 stars
Marie - 1 year ago
originally posted on http://canyonbakehouse.com
Great taste and consistency but why oh why are the pieces so small? Are theses meant for children? Seriously it's impossible to make a decent sized sandwich with this. Please please PLEASE make the loaves bigger. If you want me to pay more I'll do that too.
1 reply from Canyon Bakehouse team - 1 year ago
Thank you for reaching out to us, Marie. We hear you. Since all our ingredients are gluten-free, they do not rise or expand in the same manner as "normal" breads. The gluten that is found in wheat is one of the ingredients that causes the bread to rise when it is developed, so not having this in our breads does result in a different rise. However, we think you might love our Heritage loaves! They're much bigger, almost twice the size, and come in Honey White and Whole Grain! They are perfect for sandwiches and can be found in the frozen section.
Did you find this review helpful?

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