Lemon Powder - by Food To Live

Food to Live Lemon Powder is made with a spay-drying technique that is applied to heat-sensitive products to preserve their nutrients. Lemons are exposed to hot temperature for a brief period of time, and turned into small particles. Powdered Lemon tastes just like fresh one. Its flavor is pretty sour and intense.

Dried Lemon Powder is extremely convenient to use because it doesn't change the texture of food. That's why it is so often added to baked goods, such as pies, biscuits, and cakes. You can also use Lemon Powder for cooking sauces and salad dressings to enhance their taste and nutritional value. One of the easiest ways to introduce this product to your diet is making lemonade. Moreover, Lemon Drink Powder is an amazing ingredient for smoothies. If you are not that into baking or beverages, try making a special Lemon Powder seasoning. You can mix dried lemon, onion, pepper, and garlic to create a wonderful condiment that will go well with meat, fish or veggies.

Dehydrated Lemon Powder is a powerhouse of Vitamin C which is great for the immune system. Furthermore, it is a wonderful source of antioxidants, Iron, Calcium and Fiber.

We would like to note that pure Lemon Powder tends to absorb water extremely quickly, hence, you should store it only in an airtight container and make sure it's not opened for too long. Keep a bag or container in a cool dry place.