NutriChef 14'' Cast Iron Pizza Pan w/ 2 Heat Safe Silicone Grips

A: Yes — the NutriChef 14" Cast Iron Pizza Pan with 2 Heat-Safe Silicone Grips can safely be used on: ✅ Gas burners ✅ Electric coil stoves ✅ Glass or ceramic-top stoves ✅ Ovens ✅ Grills and campfires Because it’s made of solid cast iron, it heats evenly and can handle very high temperatures on any of these surfaces. Just make sure to avoid dragging it across glass-top stoves to prevent scratching, and always use the silicone grips or oven mitts since the handles get hot during cooking.

A: Yes, this cast iron pizza pan can be used in an outdoor pizza oven.

A: Wash and dry the cast-iron Use soap and a scrub brush to completely scour it. This is the only time you'll be using these items to clean your skillet; after it's seasoned, you no longer scour it. For a gentle and very effective cleaning method, scrub your skillet with salt and hot water. Scrubbing your skillet with salt and hot water with a non-metal scouring pad or the tough side of a sponge is the gentlest way to clean it. The salt works as an abrasive to scrub off food without damaging the seasoning.