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About this item
Highlights
- Kathi Lipp gives readers an easy-to-follow process for meal planning and prep, so that they can enjoy a full day each week of real rest and refreshment.
- About the Author: Kathi Lipp is the bestselling author of The Accidental Homesteader, Clutter Free, and The Husband Project.
- 240 Pages
- Cooking + Food + Wine, Courses & Dishes
Description
About the Book
More than just a collection of scrumptious soup recipes, Kathi Lipp gives readers an easy-to-follow process for meal planning and prep, so that they can enjoy a full day each week of real rest and refreshment.Book Synopsis
Kathi Lipp gives readers an easy-to-follow process for meal planning and prep, so that they can enjoy a full day each week of real rest and refreshment.Could you use a break from cooking (and everything else) once a week? Not only is rest vital for your mind and body, it's good for your soul too. God designed us to enter into Sabbath rest one day per week, but as you know, meals still need to be made. Your family still needs to be fed. Sabbath Soup includes convenient, seasonal meal plans that take the guesswork out of shopping and cooking. More than just a collection of delicious recipes--including main dishes, breads, breakfasts, desserts, salads, sides, and yes, soups--this is your guide to establishing a weekly rhythm and routine of meal planning and prep that allows you to have a true day off. Do something good for your soul and experience the peace that comes with a full day dedicated to spending time with God, family, and friends. Savor your Sabbath as you proudly proclaim, "Soup's on!"
About the Author
Kathi Lipp is the bestselling author of The Accidental Homesteader, Clutter Free, and The Husband Project. She is the host of the Clutter Free Academy podcast. She and her husband, Roger, live in California and are parents of four young adults who love to come home for dinner. Connect with her at www.KathiLipp.com.Dimensions (Overall): 9.98 Inches (H) x 8.07 Inches (W) x .7 Inches (D)
Weight: 1.72 Pounds
Suggested Age: 22 Years and Up
Sub-Genre: Courses & Dishes
Genre: Cooking + Food + Wine
Number of Pages: 240
Publisher: Ten Peaks Press
Theme: Soups & Stews
Format: Paperback
Author: Kathi Lipp
Language: English
Street Date: October 8, 2024
TCIN: 91524791
UPC: 9780736988629
Item Number (DPCI): 247-00-9304
Origin: Made in the USA or Imported
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Shipping details
Estimated ship dimensions: 0.7 inches length x 8.07 inches width x 9.98 inches height
Estimated ship weight: 1.72 pounds
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