best asian cookbook

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346 results for “best asian cookbook”

$20.45

MSRP $35.00

100 stunning, delicious, must-bake recipes for everyone who saves room for dessert from the wildly popular baker and social media star behind Broma Bakery.
About the Author: Sarah Fennel is a self-taught baker and photographer.
288 Pages
Cooking + Food + Wine, Methods
Dimensions (Overall): 10 Inches (H) x 8 Inches (W)
Weight: 1.25
Suggested Age: 22 Years and Up
Sub-Genre: Methods
Genre: Cooking + Food + Wine
Number of Pages: 288

$21.06

MSRP $35.00

New York Times bestseller Learn Korean cooking alongside social media star Sarah Ahn as her umma passes down 100+ family recipes and decades' worth of kitchen wisdom.
About the Author: Sarah Ahn is ATK's social media manager and the creator of the Ahnest Kitchen website.
384 Pages
Cooking + Food + Wine, Regional & Ethnic
Dimensions (Overall): 9.9 Inches (H) x 8.3 Inches (W) x 1.1 Inches (D)
Weight: 3.1 Pounds
Suggested Age: 22 Years and Up
Number of Pages: 384
Genre: Cooking + Food + Wine
Sub-Genre: Regional & Ethnic

$17.49

MSRP $32.99

120+ recipes for delicious, soul-warming comfort food . . . and getting it ready in a hurry--from the #1 New York Times bestselling author of Half Baked Harvest Every Day.
About the Author: Tieghan Gerard is the #1 New York Times bestselling author of Half Baked Harvest Every Day as well as Half Baked Harvest Super Simple and the Half Baked Harvest Cookbook.
288 Pages
Cooking + Food + Wine, Comfort Food
Dimensions (Overall): 10 Inches (H) x 8 Inches (W)
Weight: 1.25
Suggested Age: 22 Years and Up
Sub-Genre: Comfort Food
Genre: Cooking + Food + Wine
Number of Pages: 288

$19.49

MSRP $35.00

Learn to cook, host, and eat like a private chef with 100 recipes from Meredith Hayden of Wishbone Kitchen.
About the Author: Meredith Hayden is a chef, recipe developer, and the creator behind Wishbone Kitchen, which started as a recipe blog and has evolved into a multidimensional culinary lifestyle brand.
288 Pages
Cooking + Food + Wine, Entertaining
Dimensions (Overall): 10 Inches (H) x 8 Inches (W)
Weight: 1.25
Suggested Age: 22 Years and Up
Sub-Genre: Entertaining
Genre: Cooking + Food + Wine
Number of Pages: 288

$16.81

MSRP $30.00

Learn the building blocks of authentic Japanese home cooking with 85 satisfying, soulful, everyday recipes from the beloved BuzzFeed Tasty food personality "Rie's marvelous recipes taught me new things about familiar ingredients, and reconnected me with the wonderful Japanese home cooking that I have always loved.
About the Author: Rie McClenny is a food video producer for BuzzFeed Tasty and a popular culinary content creator.
256 Pages
Cooking + Food + Wine, Regional & Ethnic
Dimensions (Overall): 9.1 Inches (H) x 7.5 Inches (W) x 1.0 Inches (D)
Weight: 1.96 Pounds
Suggested Age: 22 Years and Up
Number of Pages: 256
Genre: Cooking + Food + Wine
Sub-Genre: Regional & Ethnic