best bbq cookbook
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#1
Rating details & item highlights
- Best of traditional and contemporary mixology
- Cocktail recipe book made for beginners and experts
- Creating a cocktail hour martini or fixing a nightcap
- Includes beginner bartender's guide to cocktails
- Includes a stunning anthology of cocktail recipes
- Dimensions (Overall): 9.4 Inches (H) x 7.7 Inch (W) x .7 Inch (D)
- Weight: 1.65 Pounds
- Suggested Age: 22 Years and Up
- Number of Pages: 187
- Genre: Cooking + Food + Wine
- Sub-Genre: Beverages
#2
$14.16
MSRP $24.95
From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen (Snoop Dogg Cookbook, Celebrity Cookbook with Soul Food Recipes) - (Hardcover)
Rating details & item highlights
- Dimensions (Overall): 9 Inches (H) x 1 Inches (W) x 6 Inches (D)
- Weight: 1 Pounds
- Suggested Age: 22 Years and Up
- Number of Pages: 192
- Genre: Cooking + Food + Wine
- Sub-Genre: Individual Chefs & Restaurants
#3
Rating details & item highlights
- Learn to cook, host, and eat like a private chef with 100 recipes from Meredith Hayden of Wishbone Kitchen.
- About the Author: Meredith Hayden is a chef, recipe developer, and the creator behind Wishbone Kitchen, which started as a recipe blog and has evolved into a multidimensional culinary lifestyle brand.
- 288 Pages
- Cooking + Food + Wine, Entertaining
- Dimensions (Overall): 10 Inches (H) x 8 Inches (W)
- Weight: 1.25
- Suggested Age: 22 Years and Up
- Sub-Genre: Entertaining
- Genre: Cooking + Food + Wine
- Number of Pages: 288
#4
Rating details & item highlights
- 120+ recipes for delicious, soul-warming comfort food . . . and getting it ready in a hurry--from the #1 New York Times bestselling author of Half Baked Harvest Every Day.
- About the Author: Tieghan Gerard is the #1 New York Times bestselling author of Half Baked Harvest Every Day as well as Half Baked Harvest Super Simple and the Half Baked Harvest Cookbook.
- 288 Pages
- Cooking + Food + Wine, Comfort Food
- Dimensions (Overall): 10 Inches (H) x 8 Inches (W)
- Weight: 1.25
- Suggested Age: 22 Years and Up
- Sub-Genre: Comfort Food
- Genre: Cooking + Food + Wine
- Number of Pages: 288
#5
Rating details & item highlights
- Joanna Gaines--cofounder of Magnolia, cook and host of Magnolia Table with Joanna Gaines, and New York Times bestselling author--brings us her third cookbook filled with timeless and nostalgic recipes--now reimagined--for today's home cook.
- 10.17 x 8.17 Hardcover
- 352 Pages
- Cooking, Seasonal
- Suggested Age: Adult
- Number of Pages: 352
- Genre: House + Home
- Format: Hardcover
- Author: Joanna Gaines
- Language: English
