best phaidon cookbooks
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#1
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- Over 1 Million Copies Sold! Don't miss the New York Times and USA Today bestseller and addictive psychological thriller with a jaw-dropping twist that's burning up Instagram and TikTok--Freida McFadden's The Housemaid is perfect for fans of Ruth Ware, Lisa Jewell, and Verity.
- 7.9 x 5.1 Paperback
- 336 Pages
- Fiction, Thrillers - Suspense
- Suggested Age: 22 Years and Up
- Sub-Genre: Thrillers
- Genre: Fiction + Literature Genres
- Number of Pages: 336
- Publisher: Grand Central Publishing
- Format: Paperback
#2
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- None of the Nonsense, All of the Flavor Prepare delicious meals with this no-frills, all-flavor recipe collection from Jessica Secrest, the wildly popular home chef known for her hostile humor and affordable recipes.
- About the Author: Jessica Secrest is a mom, home chef, and the creator of the popular social media page @applesauceandadhd.
- 176 Pages
- Cooking + Food + Wine, Comfort Food
- Dimensions (Overall): 9.0 (H) x 7.0 (W) x 1.0 (D)
- Weight: 1.0
- Suggested Age: 22 Years and Up
- Number of Pages: 176
- Genre: Cooking + Food + Wine
- Sub-Genre: Comfort Food
#3
$14.16
MSRP $24.95
From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen (Snoop Dogg Cookbook, Celebrity Cookbook with Soul Food Recipes) - (Hardcover)
Rating details & item highlights
- Dimensions (Overall): 9 Inches (H) x 1 Inches (W) x 6 Inches (D)
- Weight: 1 Pounds
- Suggested Age: 22 Years and Up
- Number of Pages: 192
- Genre: Cooking + Food + Wine
- Sub-Genre: Individual Chefs & Restaurants
#4
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- THE INSTANT NEW YORK TIMES, USA TODAY, AND INDIE BESTSELLER
- RECIPES FOR BUSY PEOPLE WHO LOVE GOOD FOOD
- With three little boys less than two years apart and a packed schedule as an online creator, Caroline Chambers often doesn't feel like cooking.
- About the Author: Caroline Chambers grew up in the kitchen on her mom's hip, learning how to cook in their Winston-Salem, North Carolina, home.
- 272 Pages; Cooking + Food + Wine, Methods
- Dimensions (Overall): 10 Inches (H) x 8 Inches (W)
- Suggested Age: 22 Years and Up
- Sub-Genre: Methods
- Genre: Cooking + Food + Wine
- Number of Pages: 272
- Publisher: Union Square & Co.
#5
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- 100 stunning, delicious, must-bake recipes for everyone who saves room for dessert from the wildly popular baker and social media star behind Broma Bakery.
- About the Author: Sarah Fennel is a self-taught baker and photographer.
- 288 Pages
- Cooking + Food + Wine, Methods
- Dimensions (Overall): 10 Inches (H) x 8 Inches (W)
- Weight: 1.25
- Suggested Age: 22 Years and Up
- Sub-Genre: Methods
- Genre: Cooking + Food + Wine
- Number of Pages: 288
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