cooking college student

The Indian Cooking Course - by Monisha Bharadwaj (Hardcover)

Amplifying Voices of First Generation Black College Students - (Research, Theory, and Practice Within Academic Affairs) by Miles & Yolanda Wiggins

The College Kitchen - by DK (Paperback)

Seriously Good Student Cookbook - by Quadrille (Paperback)

New Century Soul Food Cooking - by M V Perry (Paperback)

Student's Go Vegan Cookbook - by Carole Raymond (Paperback)

Simple Mediterranean Cooking - by The Coastal Kitchen (Paperback)

The Gluten-Free Gourmet Cooks Comfort Foods - by Bette Hagman (Paperback)

How to Cook for Beginners - by Gwyn Novak (Paperback)

Healthy Cooking for One Cookbook - by Lauren O'Connor (Paperback)

Weeknight Cooking for Two - by Kenzie Swanhart (Paperback)

Once-a-Month Cooking - by Mary Beth Lagerborg & Mimi Wilson (Paperback)

Everyday Thermo Cooking - by Alyce Alexandra (Paperback)

Quick and Tasty Recipes for the Busy College Man - by Meg Schwartz (Paperback)

The College Vegan Cookbook - by Heather Nicholds (Paperback)

The Quick and Easy Vegetarian College Cookbook - by Adams Media (Paperback)

$5 a Meal College Cookbook - by Rhonda Lauret Parkinson & B E Horton (Paperback)

Complete College Cookbook - by Julee Morrison (Paperback)

How to Cook Steak - by Amanda Mason (Paperback)

Bartending 101 - 4th Edition by Harvard Student Agencies Inc (Paperback)

Advising Lesbian, Gay, Bisexual, Transgender, and Queer College Students - by Craig M McGill & Jennifer Joslin

Amplifying Voices of First Generation Black College Students - (Research, Theory, and Practice Within Academic Affairs) by Miles & Yolanda Wiggins

The Resident Assistant: Applications and Strategies for Working with College Students in Residence Halls - 8th Edition (Paperback)