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$17.86
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$27.99
Baking Artisan Bread - by Ciril Hitz (Paperback)
Quarry Books
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$45.99
MSRP
$47.99
The Chick Magnet Cookbook - by Andrea R Gravatt (Paperback)
Expresso Publishing
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$23.18
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$38.95
Whitewater Cooks the Food We Love - by Shelley Adams (Paperback)
Alicon Holdings Ltd.
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$16.99
Book of Cakes - (National Trust) by Linda Collister (Hardcover)
National Trust
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$27.41
MSRP
$40.00
Breaking Bread - by Martin Philip (Hardcover)
Harper
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$19.80
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$35.00
Babette's Bread - by Babette Kourelos (Hardcover)
Touchwood Editions
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$17.99
Everyday Bread Baking - by Jenny Prior (Paperback)
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$11.98
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$11.99
Hot Sauce Cookbook for Beginners - by Kristen Wood (Paperback)
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$18.69
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$19.95
Sweet Deliveries - by Lucy Burton (Hardcover)
Oh Editions
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$9.20
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$14.99
The Complete Hot Sauce Cookbook - by Michael Valencia (Paperback)
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$10.16
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$16.00
The Wooden Spoon Bread Book - by Marilyn M Moore (Paperback)
Atlantic Monthly Press
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$17.59
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$19.99
Soup in Season - by Tom Wuest & Karen Hollenbeck Wuest & Peter La Grand (Paperback)
Regent College Publishing
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$11.15
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$19.99
More Bread Machine Magic - by Linda Rehberg & Lois Conway (Paperback)
St. Martin's Griffin
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$12.69
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$19.99
Cake Decorating with the Kids - by Jill Collins & Natalie Saville (Paperback)
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$27.99
Love Bites - by Lydie Colonello (Hardcover)
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$24.99
Epic Indoor Pizza Oven Cookbook - by Jonathon Schuhrke (Hardcover)
Harvard Common Press
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$29.20
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$35.99
Insurance Distribution of the Future - Large Print by Alexis C Vaughn (Paperback)
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$30.00
20-Minute Air Fryer - by Christina Kynigos (Hardcover)
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$39.95
Salt Cod Cuisine - by Edward A Jones (Paperback)
Boulder Books
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$14.99
MSRP
$22.99
The Good Food - by Daniel Halpern & Julie Strand (Paperback)
Ecco Press
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$25.05
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$29.99
Balli Balli - by Da-Hae West (Hardcover)
Ryland Peters & Small
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$15.11
MSRP
$22.99
Bring Home the Bakery - by Grego Montalbán Sánchez & Hanna Lӧ & fgren (Paperback)
Page Street Publishing
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$18.74
MSRP
$30.00
Great Scoops - by Marlene Haley & Amelia Ryan (Hardcover)
Figure 1 Publishing
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$29.99
The Cake Cookbook - by Hannah Grant (Hardcover)
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