IMUSA 11" Carbon Steel Wok with Wooden Handle Black: Nonstick Cookware, Electric & Gas Compatible, Hand Wash
$17.99
In Stock
Eligible for registries and wish lists
About this item
Additional product information and recommendations
Discover more options
- $30.99was $37.99 New lower price4.6 out of 5 stars with 207 ratings
- $179.95reg $225.00 Sale4.8 out of 5 stars with 6 ratings
Frequently bought together
- $30.99was $37.99 New lower price4.6 out of 5 stars with 207 ratings
- $9.89 - $14.99reg $10.99 - $16.99 Sale4.2 out of 5 stars with 68 ratings
Guests also viewed
- $30.99was $37.99 New lower price4.6 out of 5 stars with 207 ratings
- $9.89 - $14.99reg $10.99 - $16.99 Sale4.2 out of 5 stars with 68 ratings
- $13.59 - $30.39reg $16.99 - $37.99 Sale4.1 out of 5 stars with 78 ratings
Related Categories
Guests are saying
This wok has garnered mixed feedback from guests, with many expressing disappointment over the nonstick coating peeling and bubbling after minimal use. While some guests appreciate its initial performance and value, others warn against its durability and effectiveness, especially when cooking acidic foods. Proper seasoning and care are emphasized by a few guests, suggesting that understanding the material may enhance the cooking experience. Overall, guests recommend caution when considering this product.
Summary created by AI from text of reviews reflecting recent feedback provided across different star ratings (includes incentivized reviews)
3.4 out of 5 stars with 36 reviews
ease of use: 3.71 out of 5
easy to clean: 3.43 out of 5
quality: 2.33 out of 5
value: 2.58 out of 5
44% would recommend
9 recommendations
1 out of 5 stars
24 December, 2021
Peeling Wok
I only used it about 4 times on top of the stove with oil - washed by hand and it's been bubbling up and peeling since the first wash.
1 out of 5 stars
18 August, 2021
STAY AWAY
Non-stick coating comes off in your food on low heat. Customer service will not help you. There is a reason why it is so cheap. Stay away !
1 out of 5 stars
Thumbs down graphic, would not recommend
13 August, 2021
Nonstick??
It is hardly nonstick
1 out of 5 stars
13 August, 2021
Cheap wok
I liked this wok at the first time and maybe after 5-6 times of uses, the coating came up. And after the coating came up, it became rusty like the picture. It hasn't been 2 months.. I was so shocked to see this on my cookware and i am scared to find out how bad materials they use to make this wok.
5 out of 5 stars
4 March, 2021Verified purchase
Great.
Great price, and quality of the item. Came exactly as pictured. My wife uses it for most everything.
1 out of 5 stars
Thumbs down graphic, would not recommend
25 May, 2020Verified purchase
Worst Wok Ever!!
The nonstick coating comes right off. Do not buy this item!!!
4 out of 5 stars
Thumbs up graphic, would recommend
3 June, 2019
Some reviewers are clueless about carbon steel. .
Some reviewers are clueless about carbon steel. ... it has to be seasoned like cast iron. The coating does come off sometimes when you use it, especially when you cook acidic food, and if you use soap and water on it. You just need to season it again. When the non stick comes off, just wash with water and scrub brush, heat it on a burner (to thoroughly dry it) and add oil in it to coat the hot surface. Really, you don't need to wash it, you just wipe it and the patina is the natural non-stick surface.
Also, thin carbon steel heats quickly, you have to adjust cooking times if the pan is thin.
3 out of 5 stars
Thumbs up graphic, would recommend
7 March, 2019Verified purchase
(no review title)
Love this wok. I cook for myself so this is great for that. Although, if I was cooking for a family, I would recommend maybe getting a bigger one. The only complaint I have about it is that the handle is heavier than the actual wok so it leans back. I havent had any problems with the non-stick coating chipping off. I am not sure what the other reviews are cooking but I am simply stir-frying my veggies. Make sure to wash this with a soft sponge and not the rough side of the sponge.
2 out of 5 stars
Thumbs down graphic, would not recommend
20 March, 2017
Looks great. Poor quality.
Looks great. Worked well for 2 uses. After the third time, the coating started peeling off. I will not purchase this brand of cookware in the future.
5 out of 5 stars
Thumbs up graphic, would recommend
5 October, 2016
Loving my Wok
Loving this Wok. great quality!!
1 out of 5 stars
Thumbs down graphic, would not recommend
29 August, 2015
Don't buy
The wok was damaged after first use. The coating chipped off and the non-stick was worn in other areas.
5 out of 5 stars
Thumbs up graphic, would recommend
9 July, 2015
Wok
Great fun to use, love the health benefits of cooking with a wok
1 out of 5 stars
Thumbs down graphic, would not recommend
7 October, 2014
NOT A NON-STICK WOK!
I rarely post reviews, but I felt it necessary to prevent others form buying this product. As others have reported, this wok is absolutely not non-stick. Do not buy this product unless you enjoy scraping and scrubbing food from the bottom of this thing. Very poor quality.
1 out of 5 stars
13 March, 2014
SAVE YOUR MONEY
This wok doesn't hold its non-stick properties. The bottom outer coating flakes off. The wok started sticking before 10 uses. Save your money and buy cast iron. That way you know that after you season it it's going to be NON-STICK not like this inferior product. You want to believe the label but most of the time you are disappointed.
5 out of 5 stars
1 July, 2013
Loving My Nonstick Wok!
I received this wok as a gift and I love it! Usually I use a lot of oil when stir-frying but I don't need to now with the nonstick coating. I think it is a great value and a great product.Also, it came with a great stir-fry recipe that I made last night!
1 out of 5 stars
11 April, 2013
Burned off Non Stick coating first time used.
DON'T BUY! The non stick coating burned off the first time i used it. I have every window in my house open to air out this toxic mess. I'm new to cooking and am just now realizing that you should never use a non-stick coating pan as a WOK. Live and learn i guess. Total waste.