OXO 12" Steel Open Wok with Silicone Sleeve Black: Carbon Steel Pan, 12 Inch, Induction & Gas Compatible, Hand Wash
$79.99
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3.7 out of 5 stars with 9 reviews
5 out of 5 stars
6 June, 2025
originally posted on oxo.com
Outstanding
This replaced a 30-year-old wok with the small bottom and too high sides, and the difference has been amazing. Non-stick, easier to get hot, and easy to move food around.
5 out of 5 stars
15 April, 2025
originally posted on oxo.com
Non stick Wok
Very good non stick wok, without forever chemicals. I wish there was a lid available for it
2 out of 5 stars
17 May, 2024
originally posted on oxo.com
rust appearance
not sure if this is normal , after each use if left a little bit damp, inside creates rust spots which can not be healthy unless an extensive clean is done prior to next use .. should I be returning this product ? or is there a way to stop this from happening ? I love the way it cooks though .. this issue makes it a little frustrating to use ..
2 out of 5 stars
17 May, 2024
originally posted on oxo.com
Damage during normal use.
Surface of pan discolored during first use. Do not think l overheated it during cooking a steak to medium rare doneness.
3 out of 5 stars
13 March, 2024
originally posted on oxo.com
Struggling
So everything is sticking. When cooking meat seasoning stick. It would be nice if they pans could come preseasoned. I trying the various seasonings techniques but not so successful yet. Pan get a rusty appearance if I don't tend to it immediately after cooking. I need to watch some more YouTube for beginners this is trail and error until you get to the stick free zone. :-(
5 out of 5 stars
4 November, 2023
originally posted on oxo.com
Wok for flat surface cooking
Love the pre seasoning and silicone handle cover. Expecting lifelong use of this pan. Good quality wok.
5 out of 5 stars
19 March, 2023
originally posted on oxo.com
Carbon Steel Obsidian Series 12-Inch Wok with Silicone Sleeve
I got mine from a store about 6 months ago and I absolutely love it! It is very roomy, not just overall but also the cooking surface, it is developing great seasoning and it is lightweight.