Easy to spread; Smooth over cooled cake or cupcakes and let sit
Perfect for cakes, cupcakes and cookies
Top with fruit, sprinkles, and more
Contains: Does not contain any of the 8 major allergens
May Contain: Milk
Dietary Needs: Gluten free
State of Readiness: Ready to eat
Store: Room temperature
Package Quantity: 1
Package type: Individual item multi-serving
Net weight: 16.0 ounces
Item Number (DPCI): 261-04-0109
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Frosting is the perfect gluten free topping for your cake, cupcakes or cookies.For nearly a century, Betty Crocker has been America’s source for modern cooking instruction and trusted recipe development. That rich heritage and culinary knowledge lives on in our commitment to celebrate the Betty in all of us — by sharing our passion for food, valuable test-kitchen wisdom and lifestyle expertise — straight from our kitchen to yours.
A product that has an unqualified independent third-party certification, or carries an on-pack statement relating to the finished product being gluten-free.
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Of course this lovely frosting would taste great on any cake, however it is especially divine on Betty's Carrot cake. Not heavy and overly sweet like some, but rather light, easy to spread and you CAN taste the cream cheese! This will make any occasion special!