Target New ArrivalsGift Ideas for DadClothing, Shoes & AccessoriesHome & DecorKitchen & DiningOutdoor Living & GardenGroceryHousehold EssentialsBabyBeautyPersonal CareSports & OutdoorsHealthWellnessLuggageSchool & Office SuppliesToysElectronicsVideo GamesMovies, Music & BooksParty SuppliesGift IdeasGift CardsPetsUlta Beauty at TargetShop by CommunityTarget OpticalDealsClearanceNew ArrivalsGift Ideas for DadBack to SchoolCollegeTop DealsTarget Circle DealsWeekly AdShop Order PickupShop Same Day DeliveryRegistryRedCardTarget CircleFind Stores
Milk Street: The New Rules - by Christopher Kimball (Hardcover) - 1 of 1

Milk Street: The New Rules - by Christopher Kimball (Hardcover)

$20.52Save $14.48 (41% off)

In Stock

Free & easy returns

Free & easy returns

Return this item by mail or in store within 90 days for a full refund.
Eligible for registries and wish lists

Save 5% every day

With Target Circle™ Card

About this item

Highlights

  • Become the best cook you know with this playbook of new flavors, new recipes, and new techniques: Milk Street's New Rules, with 200 game-changing recipes driven by simple but transformative insights into cooking.
  • About the Author: Christopher Kimball's Milk Street is located in downtown Boston--at 177 Milk Street--and is home to a cooking school, a bimonthly magazine, and public television and radio shows.
  • 336 Pages
  • Cooking + Food + Wine, Courses & Dishes

Description



About the Book



In Milk Street: The New Rules, the author and his team of cooks and editors deliver a book full of game-changing recipes powered by a simple technique, tip, or trick that will transform readers' cooking.



Book Synopsis



Become the best cook you know with this playbook of new flavors, new recipes, and new techniques: Milk Street's New Rules, with 200 game-changing recipes driven by simple but transformative insights into cooking.​

This revelatory new book from James Beard Award-winning author Christopher Kimball defines 75 new rules of cooking that will dramatically simplify your time in the kitchen and improve your results. These powerful principles appear in more than 200 recipes that teach you how to make your food more delicious and interesting, like:

  • Charred Broccoli with Japanese-Style Toasted Sesame Sauce (Rule No. 9: Beat Bitterness by Charring)
  • Lentils with Swiss Chard and Pomegranate Molasses (Rule No. 18: Don't Let Neutral Ingredients Stand Alone)
  • Bucatini Pasta with Cherry Tomatoes and Fresh Sage (Rule No. 23: Get Bigger Flavor from Supermarket Tomatoes)
  • Soft-Cooked Eggs with Coconut, Tomatoes, and Spinach (Rule No. 39: Steam, Don't Boil, Your Eggs)
  • Pan-Seared Salmon with Red Chili-Walnut Sauce (Rule No. 44: Stick with Single-Sided Searing)
  • Curry-Coconut Pot Roast (Rule No. 67: Use Less Liquid for More Flavor)

You'll also learn how to:
  • Tenderize tough greens quickly
  • Create creamy textures without using dairy
  • Incorporate yogurt into baked goods
  • Trade time-consuming marinades for quick, bright finishing sauces, and more

The New Rules are simpler techniques, fresher flavors, and trustworthy recipes that just work--a book full of lessons that will make you a better cook.

James Beard Award Finalist and Winner of the IACP Award for Best General Cookbook



Review Quotes




"A delightfully easy-to-follow cookbook with a bunch of little secrets -- 200 to be exact. These tips, tricks and techniques are perfect for the home cook who likes to know not only how to make food more delicious, but why a recipe works the way it does."--The Mercury News (San Jose)

"Guaranteed to make you a better cook... Simple techniques that will bring more flavor and better results to the table."--Parade

"Highly recommend... Delicious recipes and sound techniques to improve and spice up everyday cooking routines."--Library Journal

"Simple but smart solutions to make cooking a bit easier -- like how to keep dressing from sliding off salads, or how to thicken sauces without adding cream."--BuzzFeed

"All 200 recipes not only stand alone, but serve to illustrate one of 75 smart cooking rules and hacks that you'll be able to apply when you want to improvise in the kitchen. In the manner of all the best cookbooks, the idea is not just to tell you what to cook, but to teach you how to make meals your own."--Chowhound

"Revises standard culinary practices, honoring time-proven techniques while abandoning rigid constraints... Dishes are light, bright, and vegetable-forward... Kimball's writing, unrivaled for clarity and precision, inspires confidence in every home cook."--New York Journal of Books

"This clever collection of savory dishes illustrates 75 rules, such as using copious amounts of herbs to amp up flavor or incorporating mashed potatoes into dough for a tender crumb... offers dishes that feel modern and international... [a] generous and accessible volume... loaded with information on ingredients... and countless useful tips. Plenty of I-never-thought-of-that-moments fill this enticing and instructive book.--Publishers Weekly

ONE OF THE BEST COOKBOOKS OF THE YEARBuzzFeed, Chowhound, The Kitchn



About the Author



Christopher Kimball's Milk Street is located in downtown Boston--at 177 Milk Street--and is home to a cooking school, a bimonthly magazine, and public television and radio shows. They are the authors of Milk Street: The New Home Cooking, Milk Street: Tuesday Nights, which won both the IACP and James Beard Awards for General Cooking, and Milk Street: The New Rules.
Dimensions (Overall): 10.5 Inches (H) x 8.5 Inches (W) x 1.0 Inches (D)
Weight: 3.2 Pounds
Suggested Age: 22 Years and Up
Number of Pages: 336
Genre: Cooking + Food + Wine
Sub-Genre: Courses & Dishes
Publisher: Voracious
Theme: General
Format: Hardcover
Author: Christopher Kimball
Language: English
Street Date: October 15, 2019
TCIN: 76494999
UPC: 9780316423052
Item Number (DPCI): 248-31-8349
Origin: Made in the USA or Imported
If the item details aren’t accurate or complete, we want to know about it.

Shipping details

Estimated ship dimensions: 1 inches length x 8.5 inches width x 10.5 inches height
Estimated ship weight: 3.2 pounds
We regret that this item cannot be shipped to PO Boxes.
This item cannot be shipped to the following locations: American Samoa (see also separate entry under AS), Guam (see also separate entry under GU), Northern Mariana Islands, Puerto Rico (see also separate entry under PR), United States Minor Outlying Islands, Virgin Islands, U.S., APO/FPO, Alaska, Hawaii

Return details

This item can be returned to any Target store or Target.com.
This item must be returned within 90 days of the date it was purchased in store, delivered to the guest, delivered by a Shipt shopper, or picked up by the guest.
See the return policy for complete information.

Q: How many new cooking rules are introduced in this book?

submitted by AI Shopping Assistant - 2 months ago

  • A: There are 75 new cooking rules presented to enhance cooking skills.

    submitted byAI Shopping Assistant - 2 months ago
    Ai generated

Q: Who is the author of this cookbook?

submitted by AI Shopping Assistant - 2 months ago

  • A: The cookbook is authored by Christopher Kimball, a James Beard Award-winning chef.

    submitted byAI Shopping Assistant - 2 months ago
    Ai generated

Q: What learning methods does this book emphasize for cooking?

submitted by AI Shopping Assistant - 2 months ago

  • A: The book emphasizes simple techniques, fresh flavors, and transformative cooking insights.

    submitted byAI Shopping Assistant - 2 months ago
    Ai generated

Q: What is one example of a recipe mentioned in the book?

submitted by AI Shopping Assistant - 2 months ago

  • A: One recipe is Charred Broccoli with Japanese-Style Toasted Sesame Sauce.

    submitted byAI Shopping Assistant - 2 months ago
    Ai generated

Q: What type of cuisine does this cookbook focus on?

submitted by AI Shopping Assistant - 2 months ago

  • A: The cookbook focuses on general cooking with a variety of flavors and techniques.

    submitted byAI Shopping Assistant - 2 months ago
    Ai generated
See all questions (5)

Additional product information and recommendations

Discover more options

Frequently bought together

Guests also viewed

Get top deals, latest trends, and more.

Privacy policy