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The Presley Family & Friends Cookbook - by Donna Presley Early & Edie Hand & Darcy Bonfils & Ken Beck & Jim Clark - 1 of 1

The Presley Family & Friends Cookbook - by Donna Presley Early & Edie Hand & Darcy Bonfils & Ken Beck & Jim Clark (Paperback)

$12.08Save $7.91 (40% off)

FormatPaperback

In Stock

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About this item

Highlights

  • Recipes, memories, and photographs compiled by the people who knew Elvis best.
  • About the Author: Early is a cousin of Elvis Presley.
  • 290 Pages
  • Cooking + Food + Wine, Regional & Ethnic

Description



About the Book



Containing nearly 300 recipes, this cookbook features a special blend of memories and photographs compiled by the people who knew Elvis best--his personal cook, family, friends, and fellow performers.



Book Synopsis



Recipes, memories, and photographs compiled by the people who knew Elvis best. More than 150 family photos. Nearly 300 recipes, including many of his favorites, some from his favorite restaurants and Memphis juke joints.



About the Author



Early is a cousin of Elvis Presley. She has handled Elvis's fan club correspondence at Graceland and is in close contact with Elvis fan clubs worldwide.

Edie Hand has starred in national commercials and television soap operas and was CEO of her own advertising agency.

Bonfils is a producer currently editing a television documentary on Elvis.

Ken Beck is an editor for ""The Tennesseean"" in Nashville, Tennessee, and a freelance writer.

With coauthor Jim Clark, he has written ""Aunt Bee's Mayberry Cookbook,"" ""The All-American Cowboy Cookbook,"" ""Mary Ann's Gilligan's Island Cookbook,"" ""Aunt Bee's Delightful Desserts,"" ""Aunt Bee's Mealtime in Mayberry,"" and ""Mayberry Memories.""

Clark is the founder of the Andy Griffith Show Rerun Watchers Club.

Dimensions (Overall): 9.1 Inches (H) x 7.5 Inches (W) x .7 Inches (D)
Weight: 1.15 Pounds
Suggested Age: 22 Years and Up
Number of Pages: 290
Genre: Cooking + Food + Wine
Sub-Genre: Regional & Ethnic
Publisher: Cumberland House Publishing
Format: Paperback
Author: Donna Presley Early & Edie Hand & Darcy Bonfils & Ken Beck & Jim Clark
Language: English
Street Date: June 28, 1998
TCIN: 88264428
UPC: 9781888952759
Item Number (DPCI): 247-07-6182
Origin: Made in the USA or Imported
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Shipping details

Estimated ship dimensions: 0.7 inches length x 7.5 inches width x 9.1 inches height
Estimated ship weight: 1.15 pounds
We regret that this item cannot be shipped to PO Boxes.
This item cannot be shipped to the following locations: American Samoa (see also separate entry under AS), Guam (see also separate entry under GU), Northern Mariana Islands, Puerto Rico (see also separate entry under PR), United States Minor Outlying Islands, Virgin Islands, U.S., APO/FPO, Alaska, Hawaii

Return details

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Q: How many pages are in the cookbook?

submitted by AI Shopping Assistant - 2 months ago
  • A: The cookbook contains a total of 290 pages.

    submitted byAI Shopping Assistant - 2 months ago
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Q: What genre does this cookbook belong to?

submitted by AI Shopping Assistant - 2 months ago
  • A: This cookbook falls under the genre of Cooking + Food + Wine.

    submitted byAI Shopping Assistant - 2 months ago
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Q: What is the format of this cookbook?

submitted by AI Shopping Assistant - 2 months ago
  • A: The cookbook is published in a paperback format.

    submitted byAI Shopping Assistant - 2 months ago
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Q: Who are the authors of the cookbook?

submitted by AI Shopping Assistant - 2 months ago
  • A: The authors include Donna Presley Early, Edie Hand, Darcy Bonfils, Ken Beck, and Jim Clark.

    submitted byAI Shopping Assistant - 2 months ago
    Ai generated

Q: What is the recommended age for this cookbook?

submitted by AI Shopping Assistant - 2 months ago
  • A: This cookbook is suggested for readers 22 years and older.

    submitted byAI Shopping Assistant - 2 months ago
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