eating well magazine

Keep It Simple Y'All: Every Day - by Matthew Bounds (Hardcover)

Eating Marmalade with a Spoon - by Helen Quinn (Hardcover)

Big Bites: Time to Eat! - by Kat Ashmore (Hardcover)

Seafood Simple: A Cookbook - by Eric Ripert (Hardcover)

Come Eat - by Melissa Ben-Ishay (Hardcover)

Dinner in One - by Melissa Clark (Hardcover)

Plenty - by Yotam Ottolenghi (Hardcover)

Lightmare - (Incorruptibles) by Lauren Magaziner

La Cruzada Democrática de América Latina - (Critical Latin America) by Allen Wells (Hardcover)

Easy Weeknight Dinners - by Emily Weinstein & New York Times Cooking (Hardcover)

Well+Good : 100 Healthy Recipes + Expert Advice for Better Living - by Alexia Brue & Melisse Gelula (Hardcover)

Eat Right 4 Your Type (Revised and Updated) - by Peter J D'Adamo & Catherine Whitney (Hardcover)

Snoop Dogg's Treats to Eat - (Snoop Dogg Presents) (Hardcover)

Meals She Eats - by Tom Sullivan & Rachael Sullivan (Hardcover)

Eat (Like) the Rich - by Olivia Tiedemann (Hardcover)

That Sounds So Good - by Carla Lalli Music (Hardcover)

Eat More, Weigh Less - by Adam Hoad (Hardcover)

Exquisite Eats - by Karim Saad (Hardcover)

Bite Me - by Will Tennyson (Hardcover)

Eat with Afia - by Afia Amoako (Hardcover)

We Don't Eat Our Neighbors - by Daniel J Mahoney (Hardcover)

Minecraft: Gather, Cook, Eat! Official Cookbook - (Gaming) by Tara Theoharis (Hardcover)

Once Upon a Chef: Weeknight/Weekend - by Jennifer Segal (Hardcover)

Start Here: A James Beard Award Winner - by Sohla El-Waylly (Hardcover)