half baked harvest

Seafood Simple: A Cookbook - by Eric Ripert (Hardcover)

The Ambitious Kitchen Cookbook - by Monique Volz (Hardcover)

The Woks of Life - by Bill Leung & Kaitlin Leung & Judy Leung & Sarah Leung (Hardcover)

Cook This Book - by Molly Baz (Hardcover)

Magnolia Table - By Joanna Gaines ( Hardcover )

Good Things - by Samin Nosrat (Hardcover)

Vietnamese Food Any Day - by Andrea Nguyen (Hardcover)

The Half of It: A Memoir - by Madison Beer (Hardcover)

The Wholesome Yum Easy Keto Cookbook - by Maya Krampf (Hardcover)

Entertaining - by Martha Stewart (Hardcover)

Keep It Simple, Y'All - by Matthew Bounds (Hardcover)

Art of Mixology : Classic Cocktails and Curious Concoctions - by Kim Davies (Hardcover)

Crave, Cook, Nourish - by Steph Grasso (Hardcover)

Skinnytaste Meal Prep - by Gina Homolka (Hardcover)

Feeding Littles Lunches - by Megan McNamee & Judy Delaware (Paperback)

The Official Stranger Things Cookbook - by Joshua David Stein (Hardcover)

Barefoot Contessa Back to Basics (Hardcover) by Ina Garten

Ultimate Instant Pot Cookbook : 200 Deliciously Simple Recipes for Your Electric Pressure Cooker - by Coco Morante (Hardcover)

Everything's Good - by Toni Chapman (Hardcover)

Martha Stewart'S Cookie Perfection - By Martha Stewart Living ( Hardcover )

Measure with Your Heart - by Hannah Taylor (Hardcover)

Modern Comfort Food - by Ina Garten (Hardcover)

The Mediterranean Dish - by Suzy Karadsheh (Hardcover)

Skinnytaste One and Done - by Gina Homolka & Heather K. Jones (Hardcover)