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mastering the art of french cookery
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229 results
for “mastering the art of french cookery”
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$24.99
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Mastering the Art of French Cooking, Volume I - by Julia Child & Louisette Bertholle & Simone Beck (Hardcover)
Knopf Publishing Group
3
(1)
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$36.49
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$65.00
Mastering the Art of French Cooking, Volume 2 - by Julia Child (Hardcover)
Knopf Publishing Group
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$22.35
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$40.00
Mastering the Art of French Cooking, Volume 2 - by Julia Child & Simone Beck (Paperback)
Knopf Publishing Group
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$68.03
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$99.95
Mastering the Art of French Cooking (2 Volume Box Set) - by Julia Child & Louisette Bertholle & Simone Beck (Mixed Media Product)
Random House
4.6
(9)
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$30.63
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$39.95
The Art of French Baking - by Ginette Mathiot (Hardcover)
Phaidon Press
3
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$9.99
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$17.00
Mastering the Art of French Eating - by Ann Mah (Paperback)
Penguin Books
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$52.29
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$95.00
Institut Paul Bocuse Gastronomique - (Hardcover)
Hamlyn (UK)
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$22.22
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$40.00
French Kitchen Lessons - by Cat Bude (Hardcover)
Hardie Grant Books
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$42.93
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$77.95
Escoffier - 2nd Edition by Auguste Escoffier & H L Cracknell & R J Kaufmann (Hardcover)
Wiley
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$27.99
French Home Cooking - by Benedict Silva (Paperback)
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$69.45
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$125.00
The French Chef Handbook (Revised Edition) - by Michel Maincent-Morel (Hardcover)
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$16.48
A Table - by Rebekah Peppler (Hardcover)
Chronicle Books
5
(1)
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$24.48
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$35.00
What to Cook When You Don't Feel Like Cooking: Make It Fast - by Caroline Chambers (Hardcover)
Hachette Book Group
5
(1)
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$17.49
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$32.99
Half Baked Harvest Quick & Cozy - by Tieghan Gerard (Hardcover)
Random House
4.5
(51)
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$15.69
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$27.50
The Little Book of Ladurée: Patisserie - by Julien Alvarez (Hardcover)
Harry N. Abrams
5
(1)
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$33.02
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$60.00
Jacques Pépin Complete Techniques 50th Anniversary Edition - (Hardcover)
Black Dog & Leventhal Publishers
4
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$22.29
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$40.00
The Perfect Loaf - by Maurizio Leo (Hardcover)
Random House
4.7
(15)
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$25.60
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$40.00
Mostly French - by Makenna Held (Hardcover)
S&s/Simon Element
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$20.00
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$35.00
The Lost Kitchen - by Erin French (Hardcover)
Clarkson Potter Publishers
4.6
(7)
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$24.50
Good & Gather: Discover Delicious Every Day
Good & Gather
4.6
(8)
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$28.70
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$45.00
The Art of French Pastry: A James Beard Award Winner - by Jacquy Pfeiffer & Martha Rose Shulman (Hardcover)
Knopf Publishing Group
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$14.95
France, Recipes, Flavors, & Traditions - (Culinary Passport) by P J Tierney (Paperback)
Kitchen Ink Publishing
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$15.95
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$28.95
In the French Kitchen with Kids - by Mardi Michels (Paperback)
Appetite by Random House
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$20.99
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Dinner in French - by Melissa Clark (Hardcover)
Clarkson Potter Publishers
5
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