paleo food

Many paleo entrées use cauliflower-based pasta as a grain-free pasta substitute. Sauces and broths often rely on coconut milk or other coconut-based ingredients instead of grain-based thickeners or soy sauce.

Animal proteins are frequently described as raised without antibiotics, with common mentions of cage-free chicken and grass-fed beef in several entrées.

Many products advertise no added sugars or no refined sugars. Examples from listings include labels such as “No Added Sugars or Preservatives,” “No refined sugars,” and “No soy or added sugar.”

Some snacks claim to be free from the top 12 allergens and are made in a dedicated facility (noting they may be free from all nuts except coconut). Others highlight gluten-free and Non-GMO verification.