Carnation Evaporated Milk for Pumpkin Pie and Cooking - 5 fl oz: Gluten-Free
$1.29
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Guests are saying
Carnation evaporated milk is a versatile staple that enhances a variety of dishes, from baking to cooking. Guests appreciate its rich, creamy texture, making it ideal for recipes like pumpkin pie, macaroni and cheese, and coffee. Many have relied on this product for years, noting its superior flavor compared to other brands. Its long shelf life and convenience make it a must-have in the pantry for both sweet and savory creations.
Summary created by AI from text of reviews reflecting recent feedback provided across different star ratings (includes incentivized reviews)
4.5 out of 5 stars with 302 reviews
quality: 4.47 out of 5
value: 4.27 out of 5
83% would recommend
43 recommendations
5 out of 5 stars
Thumbs down graphic, would not recommend
1 September, 2026Verified purchase
Outdates
Outdated 2 of 3 cans
5 out of 5 stars
18 August, 2026Verified purchase
(no review title)
Excellent
5 out of 5 stars
15 August, 2026
originally posted on verybestbaking.com
Carnation goes with everything.
I love Carnation in my coffee and on my cereal. I keep a few cans in my pantry for spare milk.
5 out of 5 stars
11 August, 2026
originally posted on verybestbaking.com
Great Name
[This review was collected as part of a promotion.] I have always used this product when i make our pumpkin pies or when i need it for some thing i am baking or cooking .
5 out of 5 stars
4 August, 2026
originally posted on verybestbaking.com
Evaporated Milk
Rich evaporated milk! Only brand I'll use even though it costs more!
5 out of 5 stars
4 August, 2026
originally posted on verybestbaking.com
Secret cake ingredient
I use this in place of the regular milk in my chocolate caked recipe. I get rave reviews about this cake. I've made the recipe with plain, whole milk, but the texture is better with the evaporated milk. I also use the evaporated milk in place of whole milk in my Macaroni and cheese for an extra creamy texture.
5 out of 5 stars
4 August, 2026
originally posted on verybestbaking.com
Always on Hand
Makes everything I use it in extra creamy. Great for mixing with and melting caramels, too.
5 out of 5 stars
4 August, 2026
originally posted on verybestbaking.com
Household Staple
This is a staple in my home. It has been throughout my childhood and then my adult life. We use this for everything to include: baking, coffee drinks, smoothies, tea drinks, marinades, sauces and so much more. It will always be a favorite.
5 out of 5 stars
4 August, 2026
originally posted on verybestbaking.com
Mmm good
The nestle condense milk make my pies smooth and taste like a custard
5 out of 5 stars
4 August, 2026
originally posted on verybestbaking.com
Good evaporated milk
This is a good evaporated milk. I use it for candy and hot fudge sauce and any time I need evaporated milk.
5 out of 5 stars
4 August, 2026
originally posted on verybestbaking.com
The creamiest!
I have tried other brands of evaporated milk (cream), but I always come back to Carnation! I just feel the flavor is the best!
5 out of 5 stars
4 August, 2026
originally posted on verybestbaking.com
Won’t be without it!
It’s the only can milk I will buy! I’m using it today for a casserole and it’s the only thing that goes into my pumpkin pie. So useful for so many dishes!
5 out of 5 stars
4 August, 2026
originally posted on verybestbaking.com
Long shelf life
I always have Carnation Milk on hand for any recipe I am making from mashed potatoes to my baked goods. It has a better shelf life with no worries about spoilage. Try it in a "Poke Cake” for a creamy texture or your favorite sweet treat for the family. My mother used Carnation Milk in her cooking and coffee. She handed down the goodness and versatility of Carnation Milk to me.
5 out of 5 stars
4 August, 2026
originally posted on verybestbaking.com
My Fuge Ingredient
I have made fudge with Carnation sweetened condensed milk and also with Carnation evaporated milk. Wonderful Fudge that everyone at both the church coffee hour and the Bible Study class adire!!
4 out of 5 stars
4 August, 2026
originally posted on verybestbaking.com
Greay
The only reason for 4 stars is because it’s hard to find it in stores
5 out of 5 stars
4 August, 2026
originally posted on verybestbaking.com
The Best!
I’ve tired off brands and have always been disappointed. Carnation is by far the creamiest , best for baking and making no bake desserts. Mixes well, always smooth, best flavor. Use Carnation you’ll be glad you did!
5 out of 5 stars
4 August, 2026
originally posted on verybestbaking.com
Universal carnation milk
Great in coffee Also make jello which half the amount of water, when cool pour in a small can of carnation milk whisk until foamy then refrigerate. Await your taste buds popping
1 out of 5 stars
4 August, 2026
originally posted on verybestbaking.com
Concerned
Way to expensive especially when a recipe only uses 1/3 of a cup and after storing in the refrigerator it only lasts for 4 or 5 days :(
5 out of 5 stars
3 August, 2026
originally posted on verybestbaking.com
I've tried others, none compare
The only canned milk silky enough to make my baked goods taste great.
5 out of 5 stars
3 August, 2026
originally posted on verybestbaking.com
Delicious
I brought this weekend and used in Mac and cheese r