CASABREWS All-in-One Espresso Machine with Grinding Memory Function

Highlights

• Professional 20-Bar Pressure System: Semi-Automatic, all-in-one espresso machine with 20-bar professional Italian pump and 1500W powerful motor. This latte machine gives you top-quality extraction, resulting in a more fragrant and rich aroma. The built-in pressure gauge on this cappuccino machine shows the exact pressure helping you make adjustments according to your personal taste preferences. You can create a cappuccino, latte or flat white in your home or office with our cappuccino maker.
• Built-in Grinder: The espresso coffee maker has an automatic built-in precision conical burr grinder, which grinds on demand and deposits fresh ground coffee into the portafilter. With 15 adjustable grind settings you have total control over the grind level, ensuring you get the best flavour from your coffee beans. Our espresso machine with grinder allows you to go from beans to espresso in just a few minutes. Note: For best performance, clean the grinder every 18-25 days to remove buildup.
• Milk Foaming System: Barista-quality microfoam that enhances the flavor of the coffee and is essential for creating latte art at home. Our coffee espresso machine has a powerful milk-foaming steam wand, so you can texture creamy, rich microfoam milk to create amazing milk foam art and enhance the flavor of your brews. Awaken your inner barista artist and create your own unique milk foam art. Don't pass us by if you are looking for an excellent espresso machine with milk frother.
• Stylish & User-Friendly Design: With a simple & clear dial interface for selecting steam, hot water, and pre-programmed single & double shots, this 20-bar espresso coffee machine with grinder is very easy to use. The 92 oz transparent water tank is detachable and easy to fill. The beautiful brushed stainless steel design makes this latte maker suitable for any size kitchen.
• Using Tips: Too coarse a grind, too little coffee, or insufficiently tamping the grounds before brewing can all lead to inadequate pressure for a proper brew. It is important to note that the amount of espresso extracted will vary depending on the grind size and amount and reprogramming may be needed when the size and amount are adjusted.