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Wilton Premium 9-1/4 in. W X 9-1/4 in. L Bundt Pan Gray 1 pk
$38.76 reg $44.29
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save $5.53 (12% off)In Stock
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About this item
Highlights
- Color Family: Silver
- Color: Gray
- Designed for easy handling
- Durable premium non-stick coating
Description
Looking for a bundt pan that will help you make perfect cakes every time? Look no further than the Wilton Premium Bundt Pan. Made from high-quality gray steel, this pan is 9-1/4 inches wide and 9-1/4 inches long, with a fluted design that ensures even baking and easy release. Whether you're making a classic angel food cake or a deliciously moist pound cake, this pan will help you get perfect results every time.
Features: Round (shape)
Dimensions (Overall): 9.25 inches (H) x 9.25 inches (W) x 3.63 inches (D)
Weight: 1.25 ounces
Baking Cooking Surface: Steel, Nonstick
Material: Steel
Care & Cleaning: Dishwasher-Safe
TCIN: 90676031
UPC: 070896258038
Origin: imported
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Shipping details
Estimated ship dimensions: 3.58 inches length x 12.05 inches width x 10.82 inches height
Estimated ship weight: 1.25 pounds
This item cannot be shipped to the following locations: American Samoa (see also separate entry under AS), Guam (see also separate entry under GU), Northern Mariana Islands, Puerto Rico (see also separate entry under PR), United States Minor Outlying Islands, Virgin Islands, U.S., APO/FPO, Alaska, Hawaii
item ships from third party seller: Everyday Goods
Return details
This item can be returned to any Target store or Target.com.
This item must be returned within 30 days of the date it was purchased in store, shipped, delivered by a Shipt shopper, or made ready for pickup.
See the return policy for complete information.
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Guests are saying
This bundt pan is highly praised for its excellent heat conduction, non-stick properties, and ease of use. Guests appreciate its ability to produce perfectly baked cakes that release easily from the pan. The pan's sturdy build and convenient handles make it a favorite for various baking needs, from cakes to brownies.
Summary created by AI from text of reviews reflecting recent feedback provided across different star ratings (includes incentivized reviews)
2.3 out of 5 stars with 9 reviews
1 out of 5 stars
18 December, 2018
originally posted on wilton.com
I won't use this pan again.
I have tried twice to make a bunt cake in this pan and BOTH times it stuck and broke apart. I tried using nonstick spray, then used shortening and dusted with flour. It stuck and what remained in the pan was VERY difficult to remove without hot-water soaking for an hour or so. I have made this same recipe in Nordicware pans without any difficulty.
1 reply from wiltonpwr team - 6 years ago
Hi Snuesan, If your nonstick-coated pans are sticking, we recommend cleaning your pans thoroughly (with Barkeeper's Friend or a baking soda and vinegar paste) and using shortening, baking spray or butter to grease. Fats that are solid at room temperature are best; vegetable oil and nonstick spray tend to polymerize in high heat and cause a sticky residue buildup, which in turn causes cakes and batters to stick. If you're still having problems with your pans sticking, please let us know.
5 out of 5 stars
30 November, 2017
originally posted on wilton.com
Perfect preformance
I bought this pan to use to make my husbands favorite pineapple upside down cake. I must say it performed perfectly. I sprayed it down good with Baker's Joy before adding all the ingredients. Bake the cake at 325 degrees instead of 350 for a little bit longer. Turned it upside down when it was done and it came out absolutely beautifully. I would highly recommend this pan. Cleaned up in a flash.
1 out of 5 stars
26 March, 2017
originally posted on wilton.com
Horrible
I have tried to use pan about 4 times in the past week. Every time it had stuck and fell apart. I've tried just butter, butter with flour, and cooking sprays and I get all the same results. I use Wilton products all the time but this one is horrible.
5 out of 5 stars
8 February, 2017
originally posted on wilton.com
PERFECT Cakes - Every time!
I don't know what all the other reviewers are experiencing. I've used this pan several times over, and it comes out like a dream without fail. I know well enough to grease it (with non-stick spray) liberally before pouring in the cake mix, so maybe that's the difference?
1 out of 5 stars
29 November, 2016
originally posted on wilton.com
There are no Perfect Results with this cake pan!
I bought this approximately 3 months ago and have used it twice with miserable results-the cake sticks to the pan and when I finally do get it to partially release it is a MESS. I have made Bundt cakes for 30 years and never had a problem with my old worn out fluted tube-sorry I tossed it. This one is the worst.
1 out of 5 stars
17 October, 2016
originally posted on wilton.com
poor workmanship
I bought this several months ago and agree with previous reviews. The cakes stick when trying to get out and doesn't cook product all the way through when going by recipe times. I have made monkey bread twice and both times it was half raw at recipe time. Would not buy again.
1 out of 5 stars
25 March, 2016
originally posted on wilton.com
Very Imperfect Results
I used this pan only twice. Will not use it a third time. Even though I followed my recipe directions exactly, including pan preparation, the top of the cake stuck to the pan. Inexpensive relative to other similar pans, but truly a case of "You get what you pay for."
1 out of 5 stars
4 July, 2013
originally posted on wilton.com
I have used mine 3 times
I have used mine 3 times and really upset with it on side sticks everytime(same side) so it breaks in half. Won't be buying another pan, I have used Wilton for years and have all kinds of round and square pans but this one is upsetting.