best pie cookbook
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213 results for “best pie cookbook”
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- A NEW YORK TIMES BESTSELLER Look no further than The Book on Pie for the only book on pie you'll ever want or need.
- About the Author: ERIN JEANNE MCDOWELL is an author, recipe developer, and award-winning food stylist with specialized focus in baking.
- 352 Pages
- Cooking + Food + Wine, Courses & Dishes
- Dimensions (Overall): 10.1 Inches (H) x 8.2 Inches (W) x 1.1 Inches (D)
- Weight: 2.8 Pounds
- Suggested Age: 22 Years and Up
- Number of Pages: 352
- Genre: Cooking
- Sub-Genre: Courses & Dishes
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- Ina Garten and The Barefoot Contessa Cookbook provide the perfect recipe for hosting parties that are easy and fun for everyone--including the cook.
- James Beard Foundation Book Awards (Entertaining) 2000 4th Winner
- About the Author: In 1978, Ina Garten left her job as a budget analyst in the White House to pursue her dream: operating a specialty food store in the Hamptons.
- 256 Pages
- Cooking + Food + Wine, Entertaining
- Dimensions (Overall): 10.36 Inches (H) x 7.82 Inches (W) x .9 Inches (D)
- Weight: 2.37 Pounds
- Suggested Age: 22 Years and Up
- Number of Pages: 256
- Genre: Cooking
- Sub-Genre: Entertaining
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- Find your go-to dishes for every day of the week with simple, delicious recipes from the creator of Maxi's Kitchen.
- About the Author: Maxine Sharf is a culinary creator and recipe developer who is passionate about bringing comfort, confidence, and community to cooking.
- 256 Pages
- Cooking + Food + Wine, Courses & Dishes
- Dimensions (Overall): 10.0 Inches (H) x 8.0 Inches (W) x 1 Inches (D)
- Weight: 1 Pounds
- Suggested Age: Adult
- Number of Pages: 256
- Genre: Cooking
- Sub-Genre: Courses & Dishes
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- 120+ recipes for delicious, soul-warming comfort food . . . and getting it ready in a hurry--from the #1 New York Times bestselling author of Half Baked Harvest Every Day.
- About the Author: Tieghan Gerard is the #1 New York Times bestselling author of Half Baked Harvest Every Day as well as Half Baked Harvest Super Simple and the Half Baked Harvest Cookbook.
- 288 Pages
- Cooking + Food + Wine, Comfort Food
- Dimensions (Overall): 10 Inches (H) x 8 Inches (W)
- Weight: 1.25
- Suggested Age: 22 Years and Up
- Number of Pages: 288
- Genre: Cooking
- Sub-Genre: Comfort Food
Rating details & item highlights
- Dimensions (Overall): 10 Inches (H) x 8.3 Inch (W) x 1.2 Inch (D)
- Weight: 2.68 Pounds
- Suggested Age: 22 Years and Up
- Number of Pages: 288
- Genre: Cooking
- Publisher: Harper Collins