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california food

2,313 results

for “california food”

$9.30 - $14.00

was $11.99 - $19.95

Lower price on select items

Buy 1, get 1 50% off select books, games & more

Chef Roy Choi and the Street Food Remix - (Food Heroes) by Jacqueline Briggs Martin & June Jo Lee

Readers to Eaters

$115.00

Buy 1, get 1 50% off select books, games & more

The Moral and Market Economies of Bread - (Food in Modern History: Traditions and Innovations) by Jonas Albrecht (Hardcover)

Bloomsbury Academic

$15.20

MSRP $19.99

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The Wild Shore - (Three Californias) by Kim Stanley Robinson (Paperback)

$12.79

MSRP $15.99

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S.O.S.: Society of Substitutes #3: Food Fight! - by Alan Katz (Hardcover)

$39.82

reg $41.82

Sale

High Tide Just What Is American Food, Anyway? (Pack of 3)

High Tide

$14.99

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Sour Honey & Soul Food - by Billy Chapata (Paperback)

$20.99

MSRP $22.95

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The California Book of the Dead - by Tim Farrington (Paperback)

$14.89

MSRP $26.95

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It Starts with Food - by Dallas Hartwig & Melissa Hartwig (Hardcover)

Victory Belt Publishing

3.7 out of 5 stars with 3 ratings

$15.00

MSRP $18.00

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Some Love, Some Pain, Sometime - by J California Cooper (Paperback)

$28.95

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Commons - (New California Poetry) by Myung Mi Kim (Paperback)

University of California Press

$51.99

MSRP $54.99

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Gender, Class and Food - (Palgrave MacMillan Studies in Family and Intimate Life) by Julie M Parsons (Hardcover)

Palgrave MacMillan

$14.10

MSRP $18.99

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Shelly Hen Lays Eggs - (Follow My Food) by Deborah Chancellor (Hardcover)

Astra Young Readers

$14.99

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Dark Tourism California - by Brian Clune (Paperback)

$88.95

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Statistical Process Control for the Food Industry - by Sarina A Lim & Jiju Antony (Hardcover)

$10.00

MSRP $17.99

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The Best American Food Writing 2022 - by Sohla El-Waylly & Silvia Killingsworth (Paperback)

$14.47

MSRP $22.99

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How Italian Food Conquered the Worl - by John F Mariani (Paperback)

St. Martin's Griffin

Sponsored

$16.69

MSRP $29.99

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The Food & Feelings Workbook - by Karen R Koenig (Paperback)

$19.29

MSRP $35.00

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Jacques Pepin Fast Food My Way - by Jacques Pépin (Hardcover)

Harvest Publications

5 out of 5 stars with 1 ratings

$91.65

MSRP $99.00

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Food Hygiene, Microbiology and Haccp, Third Edition - (Chapman & Hall Food Science Book) 3rd Edition by S J Forsythe & P R Hayes (Hardcover)

$26.95

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Introduction to the Plant Life of Southern California - (California Natural History Guides) by Philip Rundel (Paperback)

University of California Press

$17.89

MSRP $24.95

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Food of Greece - (Fireside Cookbook Classics) by Vilma Chantiles (Paperback)

$9.02

MSRP $12.99

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Food Fight! - (Mal and Chad) by Stephen McCranie (Paperback)

$27.05

MSRP $35.00

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The Food Forward Garden - by Christian Douglas (Hardcover)

Artisan Publishers

$9.29

MSRP $9.97

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Food Matters - by Pant (Paperback)

HarperCollins India

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