Family-size skillet meals generally heat in about 15–20 minutes. Single-serve ravioli are designed for faster microwave preparation; exact times vary by product and appliance, so follow the cooking instructions printed on the package for best results.
Most family-size skillet meals can be prepared on the stove-top or in the microwave, while single-serve ravioli are intended for microwave heating. Always follow the package instructions for the recommended method and cook times.
Single-serve ravioli meals list about 14–15 grams of protein per serving.
Common vegetables include roasted tomatoes, kale, broccoli, carrots, peas, crimini mushrooms, red bell peppers, spinach, celery, and green onions.
Vegetarian options include ravioli bowls such as butternut squash with ricotta and portabella with goat cheese.
Many items are described as made without artificial flavors or colors, and some family skillet meals also state they contain no preservatives.
Family-size meals are sold in large frozen bags (for example, 42 oz or 60 oz) and should be stored in the freezer until ready to prepare. Follow the package storage and thawing instructions for best quality.