$5.99 sale price when purchased online
$6.99 list price
Target Online store #3991
About this item
Highlights
- Contains 12.5–13.5% protein for a chewier texture, higher rise and crisper crust
- Ideal for sandwich loaves, baguettes, pizza crust, rolls, bagels and more
- High in iron: Excellent source of iron.
- Enriched: Excellent source of thiamin and folate, good source of riboflavin and niacin
- BOB'S RED MILL: Make folks a little happier: it’s the idea that keeps our stone mills grinding to fill every bag with wholesome goodness
Description
Bakers love Artisan Unbleached Bread Flour, the perfect all-purpose flour for all of your bread recipes, from simple homemade bread to sourdough bread. This premium bread flour is milled from U.S.-grown wheat and mixed with malted barley flour, which helps yeast breads rise. The high protein content in bread flour is better than white flour for gluten development, which is especially desirable for chewy baguettes and pizza crusts. #ProTip: to enhance a great bread recipe, bake your bread or pizza on a preheated baking stone for maximum crunch! Use a pizza peel to remove from oven.
Whether you're baking bread by hand or with a bread machine, this is the flour for you! While AP flour is good for many all-purpose recipe, the protein and gluten of our bread flour makes it a strong flour to achieve those delicious, chewy crusts.
Whether you're baking bread by hand or with a bread machine, this is the flour for you! While AP flour is good for many all-purpose recipe, the protein and gluten of our bread flour makes it a strong flour to achieve those delicious, chewy crusts.
Serving Size: 36 g
Serving Per Container: about63
Amount Per Serving:
Calories: 130
% Daily Value*
Total Fat 0.5g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 26g9%
Dietary Fiber 1g4%
Sugars 0g
Added Sugars 0g0%
Protein 5g
Vitamin D 0mcg0%
Calcium 10mg0%
Iron 6mg35%
Potassium 51mg2%
Thiamine (Vitamin B1) 0.3mg25%
Riboflavin (Vitamin B2) 0.2mg15%
Niacin (Vitamin B3) 2mg15%
Folate (Folacin) 102mcg25%
Folic Acid 56mcg
* Percentage of Daily Values are based on a 2,000 calorie diet.
Ingredients:
ingredients: wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid).
Allergens & Warnings:
Contains: wheat.Form: Granulated
State of Readiness: Ingredient
Package Quantity: 1
Net weight: 80 Ounces
TCIN: 94651748
UPC: 039978002365
Item Number (DPCI): 261-06-0102
Origin: Made in the USA or Imported
Grocery Disclaimer:
Content on this site is for reference purposes only. Target does not represent or warrant that the nutrition, ingredient, allergen and other product information on our Web or Mobile sites are accurate or complete, since this information comes from the product manufacturers. On occasion, manufacturers may improve or change their product formulas and update their labels. We recommend that you do not rely solely on the information presented on our Web or Mobile sites and that you review the product's label or contact the manufacturer directly if you have specific product concerns or questions. If you have specific healthcare concerns or questions about the products displayed, please contact your licensed healthcare professional for advice or answers. Any additional pictures are suggested servings only.
Shipping details
Estimated ship dimensions: 4.25 inches length x 6 inches width x 8.8 inches height
Estimated ship weight: 5.06 pounds
Return details
This item can be returned to any Target store or Target.com.
This item must be returned within 90 days of the date it was purchased in store, shipped, delivered by a Shipt shopper, or made ready for pickup. If purchased online with SNAP EBT, this item must be returned within 90 days of the date it was shipped, delivered by a Shipt shopper, or made ready for pickup. This 90-day return window is required by SNAP.
See the return policy for complete information.
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5.0 out of 5 stars with 503 reviews
Best loaf yet!
5 out of 5 stars
BakingFairy - 6 months ago
originally posted on Bob's Red Mill
Worked amazing in my sourdough recipe! Best bread flour mix ive tried so far!
Best Ciabatta bread
5 out of 5 stars
Donnas - 7 months ago
originally posted on Bob's Red Mill
I happen to see this product at grocery outlet stores and decided to buy it. It was the best purchase I ever made. A real game changer. This bread flour beats King Arthur Bread Flour hands down. As a bread baker I could swear the dough was just perfect. Easy to shape my Ciabatta bread. Love love love. Cannot wait to use for my French Baguettes.
Not for sourdough
1 out of 5 stars
VikiS - 8 months ago
originally posted on Bob's Red Mill
Although this is labeled as 'bread flour' I've found that it does not work for sourdough. I've tried the recipe/directions on this site: FAIL. It should be noted that this isn't my first 'sourdough' rodeo. I've tried two other recipes using this flour that I usually follow with another bread flower: FAIL. Not sure why, but all three times ended up with gloppy, wet dough. To also be noted, I use a kitchen scale and weigh all ingredients. This may work with yeasted bread recipes, but if you prefer sourdough, this probably is not the flour to use.
1 reply from Customer Service team - 8 months ago
Thank you for your review. We apologize for the disappointing experience! There are factors like humidity, brand, and the age of the flour that can affect the way flour absorbs water so even the same recipe can sometimes need small adjustments to the amount of flour or liquid used. We're happy to assist further and you can reach us at customerservice@bobsredmill.com if we can help troubleshoot more.
Bob's Red Mill; if you need a better flour!
5 out of 5 stars
Baker Maker - 9 months ago
originally posted on Bob's Red Mill
Although I have little baking of late to brag about, from the past BAM has always come through, and many of my breads and pastries have come out wonderfully and have been praised a time or more for the wonderful presentations, and I must say that it was do to Bob's Red Mill flours!! PS, on a side note (if you have bug problems) Bob's Red Mill bags do a wonderful job at keeping them out!
Love It! ??
5 out of 5 stars
Claudia - 1 year ago
originally posted on Bob's Red Mill
Wow!!! First time making bread and OMG?? SO EASY and the taste its amazing!!! It was easy ti put everything in a bowl and don't knead it. After waiting the 12hrs the dogh was sticky, I didnt know if was doing it well. YOUTUBE was my teacher! I got the bag of Bob's Red Mill artisan bread on Wednesday July 17th and today is Sunday July 21 and so far I've made 4. DELICIOUS!! LOVE IT, LOVE IT, LOVE IT! Definitely buying it again!
Great Flour
5 out of 5 stars
Billb - 1 year ago
originally posted on Bob's Red Mill
I have tried other flours and find I get the results out of this flour better than any other! Well done!
Excellent, lovely, chewy, fluffy bread!
5 out of 5 stars
CarolM - 1 year ago
originally posted on Bob's Red Mill
have been baking sourdough especially, and other breads as well, for more than 30 years. In that time the flour I used was a competitive brand to Bob's and I generally have to say I was well please with the results. however, for personal reasons I decided to try Bob's recently, and MAN ALIVE is this wonderful flour!!! The other flour had stopped really rising that well and reacting that well for whatever reason. I changed the yeast, the water, even the starter and nothing worked. But Bob's Red Mill just took one application into the starter and one loaf to convince me that I have found the best flour for MY needs. Thanks you guys!
Love this flour!
5 out of 5 stars
JaneD - 1 year ago
originally posted on Bob's Red Mill
Absolutely love this bread flour. I'm by no means a professional, but I got into sourdough and this flour just seems to create beautiful dough.
No knead artisan bread
5 out of 5 stars
MimiGreen - 1 year ago
originally posted on Bob's Red Mill
Super easy artisan bread recipe. I mixed the dough at night, then finished in the morning.
Love it
5 out of 5 stars
Krista - 1 year ago
originally posted on Bob's Red Mill
It's one of my favorite bread flour's!
Quality flour
5 out of 5 stars
LizaW - 2 years ago
originally posted on Bob's Red Mill
I used this flour for all types of bread and it gave me great results. I wish it comes in a self sealing bag for easier storage.
(no review title)
5 out of 5 stars
Tabbi - 2 years ago
originally posted on Bob's Red Mill
Follow the simple no-knead bread recipe on this bag of flour and you will be delighted. It's absolutely delicious!
Easy & Delicious
5 out of 5 stars
Krista - 2 years ago
originally posted on Bob's Red Mill
My family loves the bread made with this flour! And it was so easy!!
(no review title)
5 out of 5 stars
Blueberry - 2 years ago
originally posted on Bob's Red Mill
I found the Artisan flour by chance. I have used another really good bread flour? now I prefer this !
Artisan Flour has made me a better bread maker!
5 out of 5 stars
Nelli - 2 years ago
originally posted on Bob's Red Mill
I just used my first bad of this flour! It is by far and away the best bread flour I have ever used! I will continue to use this flour for bread and related type food items,
Recipe on bag
5 out of 5 stars
MelissaM - 2 years ago
originally posted on Bob's Red Mill
I used the recipe on the back of the bag. It was so easy. The bread was delicious!
Hands down the best flour in town!
5 out of 5 stars
DorothyL - 2 years ago
originally posted on Bob's Red Mill
This is the best flour for sourdough bread! I can 100% tell the difference between regular and this flour, it makes a world of difference. This is one of the loaves from this week. Still learning what cuts work best for me.
By far the BEST bread flour available....when you can find it!
5 out of 5 stars
Krista - 2 years ago
originally posted on Bob's Red Mill
This is BY FAR the BEST bread flour I have used! Fabulous results for sourdough/ciabatta/english muffins. It's so frustrating to find in stores though.....Please step up production/shipping. Amazing product ??
One of the Very Best
5 out of 5 stars
Cosmo - 2 years ago
originally posted on Bob's Red Mill
This flour produces a light soft silky dough when used in a spiral mixer. It outperforms the Italian 00 flours by a good margin. The crust, crumb, and taste are superior in every way. Bob's Red Mill Artisan is in a class by itself.
Best Artisan Flour
5 out of 5 stars
LynnLamb - 2 years ago
originally posted on Bob's Red Mill
Only flour I use for my Sour Dough bread. Love it!