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King Arthur Organic Unbleached Bread Flour - 5lbs - 2 of 4King Arthur Organic Unbleached Bread Flour - 5lbs - 3 of 4King Arthur Organic Unbleached Bread Flour - 5lbs - 4 of 4
King Arthur Organic Unbleached Bread Flour - 5lbs - 1 of 4

King Arthur Organic Unbleached Bread Flour - 5lbs

$8.79 ($0.11/ounce)

In Stock

Eligible for registries and wish lists

At a glance

About this item

Highlights

  • High Protein Flour: 12.7% protein - a full point more than other national brands, King Arthur flour ensures stronger rise and perfectly textured loaves. This organic unbleached flour is key to achieving beautiful, yeasted breads with impressive flavor
  • Versatile Baking: Ideal for all yeast baking needs, from artisan bread and rolls to pizza dough. Combine with whole wheat flour to add extra lift to dense whole grain baked goods, perfect for creating a variety of delicious homemade treats
  • Premium Quality: Non-GMO Project Verified, USDA Organic Certified, and Kosher approved. Our organic flour undergoes rigorous testing to ensure consistent performance and the highest quality for your baking needs
  • Packaging: This pack contains 5 lbs of high-quality organic unbleached King Arthur bread flour. Store in a cool, dry place to maintain freshness. Perfect for home bakers who love creating artisanal breads, pizzas, and other yeasted delights
  • Trusted Brand: King Arthur Baking Company, founded in 1790, is America's oldest flour company. As a 100% Employee-Owned business, we're committed to providing the highest quality baking products and inspiring recipes for our customers

Description

Elevate your bread baking experience with King Arthur Organic Unbleached Bread Flour. Our premium flour boasts a high protein content of 12.7%, this versatile flour is ideal for all your yeast baking needs, from artisan loaves and rolls to pizza dough and even sourdough creations. This flour is also excellent for bread machine loaves, ensuring consistent results every time. Founded in 1790, we're now a 100% Employee-Owned Company and the nation's premier baking resource, offering everything from top-quality baking products to inspiring recipes. Whether you're a seasoned baker or just starting your bread-making journey, our organic unbleached bread flour will help you create bakery-quality breads at home. Store in a cool, dry place to maintain freshness, and enjoy the superior performance and flavor in all your baking adventures. With King Arthur Organic Unbleached Bread Flour, you're not just baking bread – you're creating a masterpiece.

Serving Size: 0.25 cup

Serving Per Container: about 76

Amount 1/4 cup (30g):

Calories: 110
% Daily Value*
Total Fat 0grm0%
Saturated Fat 0grm0%
Trans Fat 0grm0%
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 23grm8%
Dietary Fiber 1grm3%
Total Sugars 0grm0%
Added Sugars 0grm0%
Protein 4grm0%
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 0mg0%
Potassium 0mg0%
* Percentage of Daily Values are based on a 2,000 calorie diet.

Ingredients:

certified 100% organic unbleached hard red wheat flour, enzyme.

Allergens & Warnings:

Say No to Raw Dough: Do not eat raw dough. Flour is a raw ingredient. Bake fully before enjoying.
Dietary Needs: Organic Certified
Form: Powdered
State of Readiness: Ready to Use
Package Quantity: 1
Net weight: 5 Pounds
Style: Unbleached
TCIN: 94643535
UPC: 071012081042
Item Number (DPCI): 261-06-0153
Origin: Made in the USA
Grocery Disclaimer:
Content on this site is for reference purposes only. Target does not represent or warrant that the nutrition, ingredient, allergen and other product information on our Web or Mobile sites are accurate or complete, since this information comes from the product manufacturers. On occasion, manufacturers may improve or change their product formulas and update their labels. We recommend that you do not rely solely on the information presented on our Web or Mobile sites and that you review the product's label or contact the manufacturer directly if you have specific product concerns or questions. If you have specific healthcare concerns or questions about the products displayed, please contact your licensed healthcare professional for advice or answers. Any additional pictures are suggested servings only.
If the item details aren’t accurate or complete, we want to know about it.

Shipping details

Estimated ship dimensions: 6.3 inches length x 9.6 inches width x 3.8 inches height
Estimated ship weight: 5.0265 pounds

Return details

This item can be returned to any Target store or Target.com.
This item must be returned within 90 days of the date it was purchased in store, delivered to the guest, delivered by a Shipt shopper, or picked up by the guest. If purchased online with SNAP EBT, this item must be returned within 90 days of the date it was shipped, delivered by a Shipt shopper, or made ready for pickup. This 90-day return window is required by SNAP.
See the return policy for complete information.

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Guests are saying

This organic bread flour is a favorite among guests for its exceptional quality and performance in baking. Many have noted its ability to create perfect textures and rises, especially for sourdough and artisan breads. Guests appreciate the consistent results and flavor it brings to their baked goods. With a focus on organic ingredients, this flour is a great choice for health-conscious bakers looking to elevate their bread-making experience.
    Summary created by AI from text of reviews reflecting recent feedback provided across different star ratings (includes incentivized reviews)
    4.9 out of 5 stars with 196 reviews
    quality: 5 out of 5
    value: 4.67 out of 5
    100% would recommend
    3 recommendations
    5 out of 5 stars
    9 May, 2026
    originally posted on King Arthur Baking
    Image

    Great product

    I use this flour to make Hawaiian rolls from scratch. My husband loves them for hamburgers, smoked pork sandwiches, etc. He asked what the difference was between these and the regular recipe I used. I said I used bread flour. I also use it in a rye bread recipe that my husband has given two thumbs up.
    CARLA G.
    Did you find this review helpful?
    5 out of 5 stars
    7 May, 2026
    originally posted on King Arthur Baking
    Image

    Excellent quality was immediately evidenced

    Excellent quality was immediately evidenced by better loaves. Trying the organic AP flour next.
    James B.
    Did you find this review helpful?
    5 out of 5 stars
    4 May, 2026
    originally posted on King Arthur Baking
    Image

    Bread flour

    I thank its a great basis to build a library of bread recipes from Yeasted and sourdough .
    charles r.
    Did you find this review helpful?
    5 out of 5 stars
    3 May, 2026
    originally posted on King Arthur Baking
    Image

    Fantastic! I used this to

    Fantastic! I used this to make cinnamon rolls instead of regular flour, it made a world of difference they turned out so light and airy. This is the only flour I will use for baking from now on
    VICKIE A.
    Did you find this review helpful?
    5 out of 5 stars
    1 May, 2026
    originally posted on King Arthur Baking
    Image

    The best baking flour

    I absolutely love this organic bread flour. At my mother-in-laws suggestion when I started baking bread I purchased it and I haven’t switched to anything else in the meantime. She told me this brand is very consistent when it comes to flour and I can attest to this as well. Always beautiful bread and baking is a joy.
    Inna E.
    Did you find this review helpful?
    5 out of 5 stars
    20 April, 2026
    originally posted on King Arthur Baking
    Image

    Good quality bread flour. Reasonably

    Good quality bread flour. Reasonably priced too for the organic flour. I've been using it for year. I especially like it for baking french style breads.
    Zlata P.
    1 guest found this review helpful. Did you?
    5 out of 5 stars
    13 April, 2026
    originally posted on King Arthur Baking
    Image

    Only one I use for

    Only one I use for my sourdough starter and bread.
    Judy F.
    Did you find this review helpful?
    5 out of 5 stars
    7 April, 2026
    originally posted on King Arthur Baking
    Image

    Bake a bread regularly and

    Bake a bread regularly and the results are always satisfactory.
    Emilia B.
    Did you find this review helpful?
    4 out of 5 stars
    1 April, 2026
    originally posted on King Arthur Baking
    Image

    What’s in a Fluff Anyway

    I made the bread four times trying to get a better rise. I’m a novice so perhaps experience will improve my outcome. The bread was absolutely delicious though denser than I prefer.
    Vanessa R.
    1 guest found this review helpful. Did you?
    5 out of 5 stars
    Thumbs up graphic, would recommend
    24 March, 2026Verified purchase

    (no review title)

    The best flour for sourdough!! I will only use organic Kung Arthur's!
    ally
    quality: 5 out of 5
    value: 5 out of 5
    1 guest found this review helpful. Did you?
    5 out of 5 stars
    12 March, 2026
    originally posted on King Arthur Baking
    Image

    King Organic Bread Flour

    I love using the organic bread flour. Using this flour results in perfect texture and rise. And, using the organic bread flour for the overnight preferment results in a beautiful crusty bread with lots of flavor.
    RENEE L.
    1 guest found this review helpful. Did you?
    5 out of 5 stars
    9 February, 2026
    originally posted on King Arthur Baking
    Image

    Use this twice a week

    Use this twice a week when making sourdough bread. Results are fantastic.
    JOANN D.
    Did you find this review helpful?
    5 out of 5 stars
    6 February, 2026
    originally posted on King Arthur Baking
    Image

    Perfect!

    Bread made with this Organic Bread Flour has a beautiful texture, crumb, and slices beautifully. The bread is soft, but not too soft to hold the contents of a sandwich. When toasted, it almost needs no butter.
    Debra M.
    Did you find this review helpful?
    5 out of 5 stars
    2 February, 2026
    originally posted on King Arthur Baking
    Image

    I use it for my

    I use it for my sourdough starter and it works better than any other flour.
    Karen G.
    Did you find this review helpful?
    5 out of 5 stars
    28 January, 2026
    originally posted on King Arthur Baking
    Image

    Organic Bread Flour

    A very good flour for making bread and other items. My go-to for baking. The taste difference between this flour and regular flour is noticeable. Thanks
    CARL R.
    1 guest found this review helpful. Did you?
    5 out of 5 stars
    27 January, 2026
    originally posted on King Arthur Baking
    Image

    My new go to bread flour!

    Great organic bread flour. Fits right into our "trying to eat better" lifestyle. Loaves rose and baked beautifully. This is now my go to bread flour
    NANCY G.
    Did you find this review helpful?
    5 out of 5 stars
    21 January, 2026
    originally posted on King Arthur Baking
    Image

    I Love King Arthur Flour

    I owned a bakery for 20 years and we used King Arthur Flour exclusively. Now that I am retired, I still use KA Flour exclusively. I buy direct from the website and all my flours are conveniently delivered to my door. I also love the recipes KA provides, usually enticing me to try one or two different ones each month.
    EDWARD J.
    1 guest found this review helpful. Did you?
    5 out of 5 stars
    16 January, 2026
    originally posted on King Arthur Baking
    Image

    Top Quality Bread Flour

    I use KA flours exclusively and this bread flour is unsurpassed. Great protein content and I use it in all my bakes that call for BF and I use it in my sourdough starter feedings.
    THOMAS R.
    Did you find this review helpful?
    5 out of 5 stars
    15 January, 2026
    originally posted on King Arthur Baking
    Image

    The best bread flour

    I use this for making all kinds of bread, and it performs very well.
    GAIL G.
    Did you find this review helpful?
    5 out of 5 stars
    13 January, 2026
    originally posted on King Arthur Baking
    Image

    Always the Best

    This is my favorite bread flour. I bake sourdough and honey white sandwich bread regularly and this flour has consistently yielded the best, loftiest results.
    Danielle W.
    1 guest found this review helpful. Did you?

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