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Krusteaz Honey Cornbread & Muffin Mix - 15oz

About this item

Highlights

  • Packs all the moist and delicious flavors a good Honey Cornbread and Muffin Mix.
  • This mix combines fresh corn, honey, and rich butter in a mouthwatering twist on traditional recipes — Contains wheat and milk, and may also contain eggs, soy, and tree nuts.
  • Simply stir together with water until blended, then spoon the batter into your pan or muffin cups and bake until golden brown.
  • Enjoy everything you love about country-fresh cornbread for meals and sides.
  • Use this Krusteaz Honey and Cornbread Muffin Mix to make a batch of 24 mini muffins, 12 standard muffins, and much more!

Specifications

Contains: Wheat

May Contain: Tree Nuts, Soy, Eggs, Milk

State of Readiness: Mix

Package Quantity: 1

Package type: Individual Item Multi-Serving

Baked good type: Cornbread, Muffins

Net weight: 15 Ounces

TCIN: 12927489
UPC: 041449300115
Item Number (DPCI): 261-04-0432
Origin: Made in the USA or Imported
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Description

Since we introduced our easy-as-pie crust mix in 1932, we've been finding delicious ways to bring people together. To this day, our family still loves creating mixes to make and share with the people you love.

Directions
You'll Need: 2/3 cup milk; 1/3 cup vegetable oil (or melted butter); 1 egg. Tip: For delicious honey butter, combine 3 tbsp honey with 1/2 cup softened butter. Serve with warm cornbread.
1. Heat oven to 400 degrees F. Heat oven to 400 degrees F. Lightly grease pan or muffin pan.
2. Stir with a spoon. Stir together milk, egg and full box cornbread mix until blended. Spoon batter into pan or fill muffin cups 2/3 full.
3. Bake until golden. Bake as directed below or until light golden brown. For muffins, cool 5 minutes; gently loosen and remove from pan. Cool completely and store in tightly covered container. 8x8 or 9x9-inch Pan: 22-26 minutes bake time. 12 Standard Muffins: 14-16 minutes bake time. 24 Mini Muffins: 11-13 minutes bake time.
High Altitude (Over 5,000 Feet): Prepare as directed, adding 1 tablespoon all-purpose flour and an additional 2 tablespoons milk.
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From the manufacturer

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Guest Ratings & Reviews

4.8 out of 5 stars with 52 reviews
100% would recommend
24 recommendations
easy to prepare: 5 out of 5
quality: 4.96 out of 5
value: 4.92 out of 5
taste: 5 out of 5

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